Delicioso Bocado S C — Restaurant in Peníscola / Peñíscola

Food was bad. Fish was raw inside and evrething that's on grill is burned and bitter from the burn. Salads were just chopped vegetables, not mixed. Sorry😐

Also please add the drinks in the menu. Also maybe have the day menu in English as is 's full of tourists.

Few words after owners rude response_ I ordered 1 Cola for me, not for 3 people. You decided to bring 3 glasses and 2 were unused. And this doesn't answer the fact that you don't have a drinks menu with prices! My wife's salad doesn't concern my salad. I am not celiac, I had the same exact chopped vegetables without being mixed. How can it be mixed and seasoned in a flat plate? The fish had liquid blood inside and outside was burned by the grill. No one should get that, you saw how it was. It shouldn't get to the customer like that. Fried potato was good, grilled vegetables were good. The small fried fish and the mussles were average. That is it. I paid the full price without any argue so I can have my review. Nice view from the terrace but the food was average at its best. The review is 1 star also because of the owner and his...

Not recommended. We entered the restaurant, it was empty with no reservations during the day. The steak I ordered and returned was frozen inside. Pulpo a gallega was burned and bitter thanks to that. And it shouldn't be 'a la brasa'. The service was arguing that this is the way the pulpo should be done, but that's not true and it was burned (picture). It was during the day so maybe worse part of the kitchen was only available... Service didn't apologise and argued this is how it should be. The solution for the frozen steak was to cook it more after that. It was a really bad experience. I graded 1, the location is really nice, service gets 2 since they were at first polite and then arguing instead of apologising, food was mediocre, including the patatas bravas that were very greasy. I didn't eat the frozen steak (returned as I didn't want to get anything more from that kitchen) and we left a big part of the burned octopus, but we paid for the...

We ordered ordered The menu del dia, mixed starters of salad, calamari and steamed mussels, and main sea bass. After an extended period we were served the salad and after much longer extended period the calamari and then we waited and waited! The table behind us were incorrectly served sea bass which was sent back and could be seen left on the side. At this point I questioned the waiter as to where our mussels were, he came back after several minutes with the mussels and more or less at the same time served us our sea bass which by this time was cold, the sea bass that had been left on the side. The food was ok not bad not good apart from being cold. The service could not cope! Had I have been asked at the time if everything was ok the above is what I...