Restaurant Sentits Plaça de la Font — Restaurant in Tarragona

Great lunch spot We ate here as was recommended by the New York Times. Lunch was as described in the article - leisurely and well prepared. I had a price fixed Lunch starting with a salad with walnut / berries and a rich reduced balsamic vinegarette dressing. Followed by fried pork with a Roquefort sauce that was perfect - not too heavy along with rice. Ended with a flan. Included was a lovely glass of house red for....~15 euros per person. We ate outside on the plaza (which 2000 years ago was a roman chariot race course) and enjoyed the sun, the light crowds and the many ruins asking ourselves why would we leave. Interesting food, great service and great weather made this a nice spot for...

We ate twice at Sentits. The iberian ham had a phenomenal quality, much better than in the other restaurants we have been eating. All of the dishes (we´ve had Tortilla, Salad with goat cheese, ham, grill plate for 2, Eggplant and goat cheese, and some desserts) were modern, tasty and of quality. At our second visit we were recognized again by Agustina, and got the english menu automatically.

We stayed in Tarragona in the last week of May, and had the feeling the main season was starting in June, thus it was a real issue of getting a waiter/waitress that does speak English or an English menu. Not a problem in...

This comments with reference to my 2nd visit; the food was in the limit of acceptance, the main dish, came almost burned. Is true that was a crowded evening (during Tarragona carnaval 2019) which could make the food and service not so so ⬇️. I am sorry, small mistake, the wine was good ("Laurentia" Montsant 2017) But the service made by waitress man, a disaster, was rude and unpleasant 😦. Anyhow, one of the responsible's Argentinian lady, is very attentive...