Pastisseria Ca'n Molinas — Restaurant in Valldemossa

Attention my fellow turists. This is the place where Cocas de Patata ( made with potato) where invented. Not so far from this cafeteria in calle rosas they have the old very old oven. You havent try this before and they are delicious.

They are fluffy, they are a bit sweet, they are delicious. Have them in the morning with a coffe, have them in the afternoon as a bite, have them for merienda, have them for dessert after lunch or dinner. Have them all day. Do yourself a favor take some with you, I promise you wont regret it.

Also they have other mallorquinian desserts that tourist dont bother to try... Is a bit lame if you ask me. Mallorquinian pastries are unique and very tasty. Find out you will be happy.

As well they have a little garden at the back. Nice place to chill.

Be patience, most probably they will not attend you in english and even though Valldemossa gets crowded during high season Mallorquinians are reserved and...

While waiting to order my children were checking out the small candy section. The woman working behind the counter came out and scolded my 10 year old for touching the lollipops. It put my child into tears. If she doesn’t want children touching she should have a sign. And should have said something to us parents instead of my child. I wish we had not bought from them after that. Ruined...

Founded in 1920, this traditional bakery is one of Valldemossa’s most iconic establishments. Family-run, it offers handcrafted traditional Mallorcan pastries. Its signature item is Coca de patata, a soft and fluffy potato bun dusted with sugar. Another popular choice is Coca albaricoque or Coca d'albercoc, which features sweet apricots for an extra...