My wife and I spent 4 weeks in Portugal and Spain walking the Camino and doing a little extra sight seeing. This restaurant was recommended by the attendant at our hotel. I am so glad we took her advice. This was by far the best meal we had during our entire visit and the best meal we’ve had anywhere this year. The appetizer (carpaccio…) looked like no dish I’ve ever had, with the fish sliced so thin that it almost looked like a film. It also tasted like nothing I’ve ever had. The flavors were surprising, but perfectly balanced. Our main dish (lubina…) was expertly separated from the bones at our table by the waiter. I couldn’t stop eating because it was so good. Between the bottle of wine, bread, appetizer, complementary appetizer, and the main course, we were stuffed, but I couldn’t leave without sampling a dessert. It was equally amazing. The restaurant staff worked together harmoniously to produce not just an amazing meal, but a truly extraordinary dining experience. The only meal I can compare it to anywhere is a Michelin star restaurant in the states that we’ve eaten at only a few times over many years due to its expense. El Mosquito was similar in overall quality at a fraction of the price. I would never miss the opportunity to eat there again. Finally, lest you think I have some reason to invent this review, rest assured that’s not the case. I have no connection of any kind to this restaurant, other than being a very...
Read moreWent to this restaurant cause I read good reviews on TripAdvisor. Got that around 20h30 alone, had dinner alone and left alone.... The restaurant was empty. Maybe locals go out for dinner later than 22h00? Not sure. The food was good. The starter and the dessert were the best in my opinion (they know how a fondant has to be done and it was really good). It is hard to give a proper opinion about this place... It is cozy, the staff is nice, etc. But the price! Hmmm is hard. Seafood has to be fresh, otherwise the risk of poisoning is high... Which high means high cost for them to keep the food fresh... But.... The price... Well I don't know. I think it was good regardless the price being way above the average on the same area. If you like seafood and you don't care about the price... Try this one. Note: it is a good idea to eat/Have something before dinner ;)...
Read moreTo be honest, this is a very expensive place. Expect to spend around €40–€60 per person depending on what you order. While the food quality and service are excellent, some guests feel the pricing is a bit steep for the overall setting, which hasn’t been modernized much over the years.
“Top food, but pricey. The place could use some renovation.”
The quality of the food is absolutely top-tier. From fresh oysters, scallops, and barnacles to Galician-style octopus and perfectly cooked fish and seafood rice dishes, everything is sourced locally and served with care.
They focus on seasonal products, traditional recipes, and fresh seafood straight from the Ría de Vigo. Dishes like the rice with lobster, grilled razor clams, and classic empanadas are standouts.
Overall is a very...
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