One of my highlights of my visit to Zaragoza, this restaurant reminded me why I loved Spain so much when I was younger, it's a place with simple but tasty homemade food, with a lot of classics of the menu del día scheme, but with huge portions and well served. The staff is delightful, were super polite and fast.
I just loved the ambient, the music in the background, the decorations and the very clean bathrooms.
The place has history, soul, something that most restaurants now a days miss.
For 13.9€ for lunch, you'll eat like a king and you'll be near the historic center, so...
Read moreEnroute from the La Rioja region to the Priorat wine region of Spain, we made a stop in Zaragosa and happened upon this small restaurant. We. enjoyed a simple but very tasty lunch. Mine started with a very tasty gazpacho, followed by one of the most succulent pieces of chicken I can recall being served This was followed by a sorbet (although the flan was tempting). Sorbets in this region are like a granita and sipped with a straw. Wine and water were included for a price of 15 euros, which is lower during the week ...
Read morePerfect place! delicious! homemade spanish food. the lady that works this way does not speak English, but they do everything to understand and make you comfortable. There is a menu in English. The portions are big, we ate too much) Amazing Gazpacho and bean soup. For dinner, the menu system - for 15 € you can choose one first course, one second course and dessert. Water, sparkling water and wine (good dry red) are also included. Other drinks (such...
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