Barsac — Restaurant in Göteborgs Stad

My colleagues from the Sweden office booked this restaurant for a business dinner. It was an easy walk from First Hotel G, where I was staying (next to the train station), and was quite easy to find. The ambience was very nice, although a bit loud because it was full. The wine menu had a good selection, and the food, which we pre-selected, arrived fast. I had the beef carpaccio with truffle mayonnaise and fried Jerusalem artichoke for starters, and it was nicely balanced. The Hake fried in butter that I ordered for the main course was delicious, and cooked to perfection. The staff was friendly, multi-lingual, and very helpful. I recommend...

Book ahead for dinner - especially on Friday/Saturday - or just rock up for excellent wine with cheese and ham platter. This place is, of course, not cheap but they have excellent food and wine and the boss really pays attention to the details. The olive oil served with bread is green, grassy and punchy. It’s not a casual afterthought just to wet bread. The cheese is served at room temperature so it’s vastly more tasty than what you’ll get in most places. Again, no coincidence. Cosy, friendly, classy. Well...

Passed by, by coincidence, and what a treat. Had a glass of wine late afternoon, and booked a table for the evening. Wonderful selection of wine, and a waiter really interested in his wines. In the evening a wonderfull bottle of red from madrid, and a sweet wine also Spain for the delicious trouble dessert We can recommend (and will come back) wine, food,...