We were looking for vegetarian food and found this place on google map. The restaurant is so beautiful and visiting this place was great experience. We were welcome with smiles, allotted a table and gave manu. We like the tables designed from sewing machines 😊. Nice mint-flavored water was served. We ordered two kinds of soups and two main dishes and french fries for my baby. All the food was super super delicious. They have used very fresh vegetables and ingredients. Overall food was tasty, hearty and wholesome. Coming to drinks, mango-yogurt drink was perfect in the afternoon. We ended with delicious tiramisu. Well, we sincerely feel that only one visit is not enough and we will definitely go again to explore their menu. Hengchun is have full of surprises each year 😊.
We take away veggie burrito and one more dish with us. Highly recommended place for vegetarian lovers. Keep in mind that this is vegetarian restaurant and...
Read moreWe had dinner at this restaurant in Kenting, unfortunately, I can’t read the name because it’s in Chinese characters, but it was incredible. It was a little tricky to find, as it looks like a regular house from the outside, but don’t be fooled, it’s very much a restaurant.
We were welcomed by the sweetest and most beautiful lady, who I assume is also the owner. She spoke perfect English and made us feel right at home. My brother and I went for the three-course menu, and every dish was a hit.
The soup was out of this world, so much so that my brother, who usually doesn’t like pumpkin, absolutely loved it. For the main, I had the pumpkin risotto, 10/10. My brother had the curry, which came in such a large portion that I helped him finish it (still hungry, no regrets).
It’s honestly such a joy to discover fully vegan places like this in a spot like Kenting. A hidden gem I...
Read moreA fusion restaurant combining European cuisine, but unfortunately a bit of a letdown. While the individual components of the dishes were fresh and pleasant on their own, the overall flavor composition felt unbalanced, with the elements not fully coming together into a cohesive dish. On the positive note, dietary requirements such as vegan vs. vegetarian were proactively checked during ordering.
The restaurant is located about a 10 to 15-minute walk from the town center, which makes it slightly less convenient to reach. Additionally, it’s one of the few places in Taiwan that applies a 10% service charge — a rarity that didn’t quite feel justified given the overall experience.
A nice idea in concept, but the execution could use a little more harmony and...
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