Citarasa 有薇道印尼料理 — Restaurant in New Taipei

One of the new Indonesian Restaurants in Taiwan. I have tried Nasi Empal Gepuk (fried spiced beef with rice), Nasi Goreng ayam (chicken fried rice), Mie goreng tomat (tomato fried noodle), and pempek (fried fish cakes with black vinegar sauce) in this restaurant. My favorite is Nasi Empal Gepuk, since it is very difficult to find empal gepuk in taiwan, and the spices are very authentic. Special notes: I like their homemade sambal and brambang goreng (fried sliced shallots), which are served with the empal gepuk. I will come back again to try their Nasi ayam suwir sambal matah (shredded chicken with balinese raw...

I know foreigners may feel unfamiliar with 'Rendang', but it's a must try! It's very chewy, very easy to cut off with spoon! The complimentary (noodles and vegetables) was heated not warm enough, but I can easily forgive because it still tastes good regardless ☺ For 'pempek', not something extraordinary but still good for those who miss...

I went there with my Indonesian friend. I ordered Nasi Ayam Goreng, which is fried chicken with a side dish. It’s a simple dish but tastes good. The chicken is well-cooked, and the tempeh and chili sauce add more layers of flavor.

For the drink, I tried the Melon soda. It's a bit sweet but refreshing if you need to...