DEBORAH CAFE 黛博拉咖啡 since 2010 — Restaurant in Zhongshan District

My fav place around the neighborhood. You can always get all kinds of good coffees/teas/deserts and food here. The blueberry cheese cake uses fresh blueberries and the cheese cake tasted like they’ve added some yogurts, which is very creamy but not too heavy. The tastes of the cookies are delicate!! The chocolate cookies is not too sweet at all, it has very pure cocoa mixed with chocolate. The other oat cookies has lots of nuts, also not too sweet, a healthy and tasty one.

The atmosphere provides a really...

This café is a coffee lovers heaven! Their hand-poured coffee is an art form, combining the finest beans with a meticulous brewing process. The result is a cup that's rich, nuanced, and smoother than a jazz saxophonist on a Saturday night. It's the coffee equivalent of a standing ovation. If you're serious about your java, this place is a must-visit. Five stars,...

上帝的禮物 參觀完雕塑家林良材的「轉身」展覽， 心想時間還早，找家咖啡廳坐坐， 瞥見左側一家咖啡廳DEBORAH CAFE， 是我和玲君爬完劍潭山後的休息處，咖啡、蛋糕均有特色。 在點選蛋糕時，老闆說有加了6種酒款（5種萊姆酒：有鳳梨、咖啡口味，及一款白蘭地增加甜度），酒精濃度都60%以上的cheese cake，都是好酒。 要吃到用好酒做的蛋糕不多，曾在有明心及寒舍艾美吃過，下定決心，點了唯一一片的酒香Cheese cake。 一入口，cheese的濃郁感吃出好品質，之後濃烈的酒香，先在舌底產生萊姆精油的濃重甘澀味，之後轉爲喉嚨底部的甜蜜酒感，並伴隨cheese融化的輕盈奶香，之後一絲絲的酒香如輕煙裊繞由鼻腔而出，明顯的鳳梨水果風味，悠遠綿長。令人讚嘆，從沒吃過酒味這麼重，卻又這麼平衡的蛋糕。值得好好品嚐。 吃幾口後，發現全身放鬆、眼皮微垂，不會吧！不會微醺了？ 趕緊詢問老闆娘，是不是加很多酒啊。老闆娘說加很多，而且蛋糕體上還淋上3cc...