Aeeen Japanese Vegan — Restaurant in Chiang Mai Province

LOVE this place for its well-crafted homemade and natural food. The Japanese owners are very kind. And their kindness and dedication can be felt from this house's warm and welcoming atmosphere. The Japanese curry we had was light in texture, yet so favourful because of the spices. The same can be said with the homemade worcestershire sauce which is the tastiest I have tasted in my life. There is so much packed in the sauce and one couldn't help but appreciate the combination of this sauce and the cold firm tofu. I also love the perfectly fried Tempe tonkatsu and cold charcoal noodles. Don't forget to try to fermented juice of each day. It does not only taste good but feel good for your body! And if you really enjoy how wholesome the food is, I recommend buying house-made sauces and spices which is displayed on the first floor. I bought some back and was really happy that I can now make Japanese curry from scratch, without relying on boxed curry roux. This place easily became my favourite place in Chiang Mai and is on my list of a must...

Generally speaking, the food is of very high quality. The setting is designed in a Japanese style. In accordance with the norms of Japanese cuisine, each dish is prepared with great care. There is not a lot of space available at the restaurant. The environment is clean and comfortable to be in. Even though the portion sizes of each dish are fair, some people who consume a lot of food could find them to be too small. Because of the great quality of the food, the price of the cuisine is fairly high; however, it is well worth the money being spent. Perhaps you won't be able to consume it on a daily basis. The service at the restaurant is very courteous and of...

Very impressive Japanese home made Vegetarian restaurant. I was very moved by the efforts the owner insist on recipe and taste. We had the cold tofu and Weekend special which is really simple but I can taste the details and works on it. I love the tasting plate of the Weekend special, recommended to have it if you are coming on Fri to Sun. Servers will explain the ingredients of what you are having. I had kombucha with mixed fruits which is refreshing and nice. Vegan Burger and curry with Katsu also beyond my expectations. This restaurant is located in a rustic wooden house, the atmosphere is peaceful, a bit away from the city, yet it's easy to come by...