Authentic Thai Food and Exceptional Hospitality at It's Good Kitchen, Chiang Mai

It's Good Kitchen serves the best authentic Thai food I’ve ever had. What sets them apart is their attention to gluten-free options. They don't just remove ingredients to accommodate dietary needs; they offer gluten-free sauces and alternatives, so the flavors remain as rich and delicious as ever. There's no need to compromise on taste here, even if you're gluten-free.

The hospitality is top-notch. After a few visits, we got to know the staff, and they even gave us a small thank-you gift for being repeat customers. They went above and beyond, recommending places to visit when we mentioned we were traveling south in a few weeks.

The mango sticky rice is out of this world—by far the best I’ve ever had. I also highly recommend their beef Khao Soi; if you're gluten-free, this is the place to try it. They even serve gluten-free crunchy rice noodles on the side!

And if you love spicy food like I do, you won’t be disappointed. They don’t hold back on the spice just because you’re a foreigner—you get exactly what you ask for.

The staff at It's Good Kitchen are incredibly warm and attentive, making every visit feel special. They went out of their way to make us feel welcome, always greeting us with genuine smiles. Beyond their exceptional service, they took the time to chat with us and recommended amazing places to explore nearby. Their local insights added so much to our experience, making us feel more connected to Chiang Mai.

We absolutely love this place!