Good food and very good family running the place. They were very hospitable. The roast pork and duck were great and authentic. Everything we ordered tasted great. We ordered morning glory, salt and pepper cuttlefish, and of course the roasts. We're told that they use an oven that came all the way from HK! Not surprised that the sense of humor of our host made the meal definitely more enjoyable. Were even told that some folks come for the jokes rather than the food, though honestly, I'd go for the food regardless. Reasonably priced, too. Will definitely go back when...
Read moreCame here craving good roast duck as per the reviews and the history of the place. The atmosphere is okay but not very inviting. Service was good. I ordered a medium platter of roast duck and beef with vegetables and dark sauce. The duck was very good and a huge portion but was served cold which kinda turned me off.( not sure if this is the way they serve it or not). I ate roast duck in many places all over the world and was always hot when served. The beef plate wasn’t special at all, tasted like a Chinese fast food dish. Overall was okay but...
Read moreRoasted meats taste delicious. Able to taste the crispy skin of the duck and crunchy roast pork. Bitter gourd soup is good. The glass noodle on clay pot is just nice. Not too dry or too soggy. Overall service is good. But compare with other restaurant like four season, they might be...
Read more