organic thai cooking school — Restaurant in Rawai

I did one of the vegetarian classes and really enjoyed it! Eing is a good teacher, she explains everything well and shows the steps first and then you can try yourself. You don't need any prior cooking experience. There is time to take pictures of all the ingredients and she sends you an email with all the recipes. The kitchen is outdoors in her garden, which is beautiful and makes for a great atmosphere. We made five different dishes and I could choose the order myself. There is time to eat after every single dish is ready. Be prepared to eat a lot, although you can take away what you don't finish. After the class there is the opportunity to visit a local market. Roger answers all your questions and shows you around. If you want to buy/try something, it is best to have smaller bills with you. I had a great time and would recommend the to anybody, who wants to spent an afternoon eating and cooking...

Highly recommend coming and spending an afternoon with Eing learning how to cook classic Thai dishes at the outside kitchen at her home. We loved that we were able to tailor the class to dishes we wanted to learn and as they only have 2-4 people per class we were able to complete all dishes as vegetarian. We left full, happy and ready to replicate when we get home. Eing husband Roger also came and picked us up and drop us back after taking us to a local market. Thanks for...

Eing and Roger are for sure lovely people and was nice to be hosted at their home, but if you are looking for a cooking class this is not exactly the right place. It wasn't structured like one: we didn't have each our own ingredients and we didn't cook our own meal. We basically watched Eing cooking for us, helping cutting some vegetables and receiving few tips here and there. It was all delicious, with no doubt, but the feeling afterwards is like having had a very...