KrobKun — Restaurant in Wang Mai Subdistrict

flavors seems standard. first time there and although i do not think i went at a really busy time of 230pm, there were several people already there. i'd say 7 or 8 customers. they hand you a menu and paper to circle what you want and how many of the item you want and then hand it over to whoever is available. it does take a while to get your food if there are lots of customers. i want to say around 20 minutes to get my kra pow moo krob. i asked for spicy but didnt really taste that spicy. i have high spice tolerance levels though. anyway i got a plate of standard amount of rice, crispy pork, fried egg, side of soup, and a drink in a cup. from my understanding when you fill in your order i would just get the dish and nothing else because you will get rice and water along with it anyway. otherwise you would be paying for extra, just saying. the crispy pork was good, not great. decent thickness, standard flavor, tender, skin is crispy, but not super crispy like other places. i've had 1 really good one in front of 7-11 and it tasted way better than this place. let me be clear i am not knocking anything about it. again it is still good, clean, good atmosphere, and you can check out the arts and whatever is going on inside the building. i personally will not be back as i believe i can get a better tasting one and not have to go further for it. however one will never know...

Thai made-to-order restaurant with reasonable prices. They have a variety of menus with different prices, but the famous item that indicates their store's name is the crispy pork menu. If you order a menu with crispy pork, it comes in a set consisting of the main dish, miso soup, and a glass of jasmine tea. I have visited here twice and tried two different menus with crispy pork: Tom Yum fried rice with crispy pork and stir-fried basil with crispy pork... taste delicious.

The kitchen in the store is open, so if you don't want the smell to stick to your outfits and bag, it's recommended to take a seat outside. Accept payment by cash or...

Found this eatery in Google Map and decided to try it out. The environment has good vibes with minimalist layout. Was told by the staff subtly that I have to wait for 30mins for my fried rice crispy pork dish because they have run out of crispy pork after the lunch rush. It is no regret for me to wait for it.

The fried rice is fragrant and not overly oily though the rice is not “beany” form. The crispy pork belly is so crunchy (I could hear it in my mouth while chewing it 😄) and juicy, and goes very well with the sliced chilli and fish sauce. A cold tea drink is served free for consumers. Well, the price to pay,...