Amanda Restaurant Satwa — Restaurant in Dubai

We recently visited the restaurant and tried their 29 AED buffet. The newly revamped look of the restaurant is quite appealing, but I believe there is room for improvement in the food offered. The selection of dishes, though decent, could be enhanced to offer more flavorful options. Currently, the buffet mainly features chicken dishes, with limited options for beef, vegetables, and pancit.

To attract more patrons, I think it's essential to provide a more vibrant and tasty selection of dishes. As a Filipino, I know that while we love buffets, we also appreciate the variety and flavorsome food. Additionally, I suggest getting creative with any leftover ingredients to introduce innovative new dishes. For instance, the fried fish was overcooked and dry, possibly due to repeated frying. It's important to ensure that every dish is prepared with care, even at a budget-friendly price point.

While the customer service was satisfactory, there is still room for improvement. I believe that by enhancing the quality and variety of dishes while maintaining the 29 AED price point, the restaurant can make the buffet more enticing and enjoyable...

I went there 30 mins ago to dine. I ordered 2 pcs fried chicken with spaghetti and medium prawn fried rice. Sadly I was disappointed because the spaghetti they served to me its already spoiled. I ask the server the regarding the sauce its watery and pale color. She said that it was supposed to look like. But when I tasted it was sour taste like and smell like spoiled. I asked the in charge to check it. She took out from my table and she bring it inside in the kitchen. And she confirmed that it was already spoiled. And the prawn rice that I've ordered is tasteless even the fried chicken. I will not go there anymore. Guys be careful if you are going to eat there. It's better to pay more if the food is safe and delicious rather than cheaper price but...

I am one of customers eating in this restaurant once a week because I like food of this place.This morning I had there and asked for soup,waitress said soup not yet available,But when I left there,I saw they serve soup for other table.

Other nights,when I came there,FOH staffs are busy with talking themselves.They don't care the customers'needs.Only a few staffs are attentive to their duty. So,Here is my suggestion,Staffs ,they must take care of every customer even different nationality.I observed that they pay attention to only same nationality filipino.

The manager should administer properly...