I have never been to such an awful Korean restaurant in my life. The kimchi had gone bad. They brought green peppers that were chopped several days ago as the rims were black and shrunk. The Green lettuce was wilted. The slices of garlic had turned brown they were so old. The Bulgogi came out 3 minutes after I ordered it. The carottes inside the dish were half cooked. The meet tastes more of sugar than meat. The rice was soggy and tasteless. The waitress came back with fresh lettuce and green peppers, so it’s not as if they don’t have the fresh products in the kitchen. The owner tried to claim that she has Koreans that eat at her restaurant all the time and that she has fresh ingredients. I asked her to taste her kimchi and with a straight face she said she made it yesterday, which is impossible. I requested the bill and paid without eating the meal and told them that I have been to many Korean restaurants in the world and I have never tasted food this bad. Do not go to...
Read moreI am rating this restaurant with one star primarily due to the unsatisfactory behavior exhibited by the staff named “Rosily”. Throughout my life, I have not encountered such treatment. The staff member in question displayed extreme unprofessionalism and rudeness towards us. Upon entering the place, we were met with a loud and direct statement, "All tables are full," without any form of greeting or courtesy. No apology was offered, nor was there any acknowledgment of the restaurant's full capacity, accompanied by a request for our patience. This assertion was repeated two to three times in the presence of other patrons, showcasing a remarkable lack of professionalism. Just for that one reason I won’t recommend anyone else for this place.
However, It is worth noting that the quality of the food was commendable, and as it was our inaugural experience with Korean cuisine, we did derive...
Read moreI am a big fan of korean food! We been here twice and this will be the last ; why? I don't feel warm of the food and the place anymore. From outside I thought the restaurant is closed so we called them to confirmed it and they're open so went inside. The staff are not warm to welcome the customer we are just guided directly to the table and ask if we are the one who called them. The foods are not same as before the appetizers are not much( maybe becuase no business?) We ordered chapche noodles , bulgugi , some soup, fried kimchi rice, and dumplings however we are starving so we ate and take out the rest. I hope they will improve the place to look more inviting and...
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