I recently made the journey all the way from Newcastle to Birmingham just to try the famous Chapli Kababs at "Taste of Khyber", and I must say, it was worth every mile! From the moment I walked in, the warm smiles and welcoming attitude of the staff made me feel right at home.
The Chapli Kabab was nothing short of perfection—juicy, flavorful, and cooked exactly the way it’s made in Pakistan. For those who don’t know, Chapli Kabab is a Pashtun specialty originating from Khyber Pakhtunkhwa, made with minced meat (usually beef or lamb), crushed coriander seeds, chopped onions, tomatoes, green chilies, and a blend of aromatic spices like cumin, garam masala, and dried pomegranate seeds. What sets it apart is its slightly crispy exterior while remaining tender inside, and the one at Taste of Khyber nailed it!
The management and chef deserve special praise for maintaining such authentic flavors—it truly felt like a bite straight from the streets of Peshawar. The service was impeccable, with the staff being attentive, friendly, and always ready to help.
I will definitely recommend this place to everyone looking for real Pakistani cuisine, and I can’t wait to come back to try more of their delicious dishes. Thank you, Taste of Khyber, for an unforgettable meal!
Highly recommended...
Read moreFirst time here and NEVER AGAIN! This restaurant was recommended to me by someone I know, which makes it worse. There is a separate area for ladies/families which is good. There are separate toilets for men/women and were in a surprisingly good state. Staff cannot speak English very well but they should ask which language the diner speaks as to find common ground. The food itself was fairly tasty but not flavoursome enough for me and somewhat bland. No complimentary water that is often found in most restaurants. Mixed grill had seekh kebabs that were similar to supermarket frozen versions. The fries were decent and a big portion. The mixed grill portion was small considering price. The food was very average like it was prepared by a college kid on a food preparation course. We ordered a lamb charsi karahi and sat there for almost 30 minutes. I got up and asked the waiter and he said it is ready by the till. He ridiculously advised that he thought we wanted it as a takeaway! Not once was I informed that it was ready. I complained and the guy on the till advised he was sorry and refused to admit fault and confirmed that it will be better next time. He only said sorry when I said that there definitely WON'T BE A NEXT TIME! PLEASE DON'T WASTE YOUR MONEY AND ESPECIALLY TIME WITH THESE AMATEURS! If I could give zero...
Read moreTaste of Khyber truly sets the standard for Peshawari Chapli Kebab in an extraordinary way. Their Chapli Kebab is not just a dish, but a culinary masterpiece, reflecting the rich flavors and traditions of Peshawar. The kebabs are perfectly seasoned, with a harmonious blend of spices that tantalize the taste buds while maintaining an authentic, robust flavor. The texture is impeccable – juicy and tender on the inside with a delightfully crisp exterior, embodying the true essence of a traditional Chapli Kebab. The cooking technique they employ is evidently mastered, as each kebab is consistently cooked to perfection.
The ambiance of the restaurant adds to the overall experience, offering a warm and inviting atmosphere that mirrors the hospitable spirit of Peshawar. The staff at Taste of Khyber are not only friendly but also passionate about their cuisine, enhancing the dining experience with their knowledge and enthusiasm.
In summary, Taste of Khyber is a must-visit for anyone craving authentic Peshawari Chapli Kebab. Their dedication to quality and authenticity makes them unparalleled in this culinary art. It’s not just a meal; it’s an experience that transports you to the heart of Peshawar...
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