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Sticky Walnut — Restaurant in England

Name
Sticky Walnut
Description
Intimate, innovative Modern European restaurant with rustic exposed bricks and wooden furniture.
Nearby attractions
Chester Shot Tower
Chester CH1 3FA, United Kingdom
Grosvenor Park Minature Railway
Grosvenor Park, Chester CH1 1QQ, United Kingdom
Nearby restaurants
Bromfield Arms
43 Faulkner St, Chester CH2 3BD, United Kingdom
Made in Italy
25 Faulkner St, Chester CH2 3BD, United Kingdom
Shanghai Restaurant
4 Hoole Rd, Hoole, Chester CH2 3NH, United Kingdom
The Oaklands
93 Hoole Rd, Chester CH2 3NB, United Kingdom
Sarnies
1A Faulkner St, Chester CH2 3BD, United Kingdom
Town Crier
City Rd, Chester CH1 3AE, United Kingdom
Siam Thai & Teppan-Yaki
32 City Rd, Chester CH1 3AE, United Kingdom
Barton Rouge Indian
1-4 Steam Mill St, Chester CH3 5AN, United Kingdom
Gate Of India Restaurant
25 City Rd, Chester CH1 3AE, United Kingdom
Koconut Grove
Ethos Court, City Rd, Chester CH1 3AT, United Kingdom
Nearby hotels
Stone Villa Chester
3 Stone Pl, Chester CH2 3NR, United Kingdom
Ba Ba Guesthouse
65 Hoole Rd, Chester CH2 3NJ, United Kingdom
The Limes
12 Hoole Rd, Chester CH2 3NJ, United Kingdom
Alexandra Lodge Guest House
1 Hamilton St, Chester CH2 3JG, United Kingdom
The Queen At Chester Hotel, Bw Premier Collection
52 City Rd, Chester CH1 3AH, United Kingdom
Chester House Hotel and Guest House
44 / 46, 48 Hoole Rd, Chester CH2 3NL, United Kingdom
Chester Court Hotel
48 Hoole Rd, Chester CH2 3NL, United Kingdom
Baytree Lodge
38 Hoole Rd, Hoole, Chester CH2 3NL, United Kingdom
The Dene Hotel
95 Hoole Rd, Chester CH2 3ND, United Kingdom
Lavender Lodge
46 Hoole Rd, Cheshire, Chester CH2 3NL, United Kingdom
Related posts
Keywords
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Sticky Walnut things to do, attractions, restaurants, events info and trip planning
Sticky Walnut
United KingdomEnglandSticky Walnut

Basic Info

Sticky Walnut

11 Charles St, Cheshire, Chester CH2 3AZ, United Kingdom
4.7(390)$$$$
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Ratings & Description

Info

Intimate, innovative Modern European restaurant with rustic exposed bricks and wooden furniture.

attractions: Chester Shot Tower, Grosvenor Park Minature Railway, restaurants: Bromfield Arms, Made in Italy, Shanghai Restaurant, The Oaklands, Sarnies, Town Crier, Siam Thai & Teppan-Yaki, Barton Rouge Indian, Gate Of India Restaurant, Koconut Grove
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Phone
+44 1244 400400
Website
stickywalnut.net

Plan your stay

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Featured dishes

View full menu
dish
Classic Beef Tartare
dish
Hay Smoked Celeriac
dish
Truffle & Parmesan Fries
dish
Orange Crème Caramel
dish
Rhum Baba
dish
Fudge

Reviews

Nearby attractions of Sticky Walnut

Chester Shot Tower

Grosvenor Park Minature Railway

Chester Shot Tower

Chester Shot Tower

4.2

(32)

Open 24 hours
Click for details
Grosvenor Park Minature Railway

Grosvenor Park Minature Railway

4.5

(87)

Open 24 hours
Click for details

Things to do nearby

Walk through Liverpools history
Walk through Liverpools history
Wed, Dec 10 • 10:00 AM
Merseyside, L3 1HU, United Kingdom
View details
Candlelight: The Wizard of Oz - A Classical Concert
Candlelight: The Wizard of Oz - A Classical Concert
Thu, Dec 11 • 8:30 PM
St George's Pl, Liverpool, L1 1JJ
View details
Glassblowing experience for beginners
Glassblowing experience for beginners
Sun, Dec 14 • 1:30 PM
Merseyside, L19 8JA, United Kingdom
View details

Nearby restaurants of Sticky Walnut

Bromfield Arms

Made in Italy

Shanghai Restaurant

The Oaklands

Sarnies

Town Crier

Siam Thai & Teppan-Yaki

Barton Rouge Indian

Gate Of India Restaurant

Koconut Grove

Bromfield Arms

Bromfield Arms

4.3

(277)

Click for details
Made in Italy

Made in Italy

4.7

(534)

Click for details
Shanghai Restaurant

Shanghai Restaurant

4.7

(279)

Click for details
The Oaklands

The Oaklands

4.1

(792)

$

Click for details
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Posts

Rick JamesRick James
After hearing good things from locals and seeing the good reviews online we had high hopes for this place, but honestly we were very disappointed. The only positive was the service, staff were attentive and friendly. The atmosphere on the other hand reminded me of somewhere that you may go for breakfast. It didn't have that upmarket intimate feel that you would expect when paying the type of prices that this restaurant commands. Upstairs was hot,cramped, and poorly lit. The toilets were like something you would find at a takeaway - tiny, old, badly decorated. Remember this places charges you £50 per head and £52 for a bottle of average Malbec. Let's be real here. The food was mediocre at best. We had the braised pig cheek to start, the meat was dry, hard, about the size of my thumb and the sauce lacked any depth of flavour you expect with this type of slow cooked dish. I went into my second course hungry and disappointed. The venison (two ways) turned up well presented but in a bowl. Why? Completely the wrong type of plate for this dish. This dish had a very well cooked piece of meat some celeriac puree, smoked bacon a roasted onion and a venison sausage (dry). It was ok and an improvement from the starter but again nothing that wowed me or left me longing for more. Lastly the desert with was a thimble full of ice cream, chocolate sauce and a huge piece of honey comb balanced on the top. A confused dessert that seemed like an after thought by the pastry chef. I wanted this place to shine but it was such a disappointment.
Alex ReaAlex Rea
My wife and I booked the Valentine's Day meal, which was £69 per person, plus drinks. Although we received good service and the food was delicious, the meagre portion sizes left us disappointed. By the time we had consumed the "snack", starter and main, we were considering stopping off for something to eat on the way home, as we were still so hungry! The beef Wellington was advertised as "for two to share" which implied that it was quite substantial. Instead, it was served as two tiny individual portions, there was nothing "to share" about it. It wasn't even served with a potato dish, with the explanation that "the pastry is very rich" which was nonsense. Annoyingly, one of the servings was significantly smaller than the other; an observation which my wife also overhead another table commenting on to their waitress. The dessert was the only course that was reasonably portioned. As the other courses were so small, we got through everything rather quickly. My wife had visited the restaurant previously with a friend and had a lovely meal, so wanted to share the experience with me. Instead, we left feeling that we had been conned and won't be returning.
Georgia ClarkGeorgia Clark
My partner and I booked here for the Valentine's set meal for an eye-watering £75 per person (!) and we felt utterly conned. We had the duck spring roll and the soup for starter, which were both fine but tiny in portion size. For the main, we shared the châteaubriand steak, with some broccoli stems and fries. Again, this was just okay and a big let down as the apparent main focus of the meal, but there simply wasn't enough to share. The dessert was exceptionally awful. We ordered the fig cake and the passionfruit pastry, both of which were disgusting. The fig cake was topped with camembert, a choice that simply didn't work. Both desserts had a couple of very reluctant bites before being pushed aside. The stand out of the evening was the fries, which aren't exactly difficult to mess up. The place also lacked any atmosphere, and we left still feeling hungry. However, the service and members of staff were absolutely fantastic and looked after us very well for the evening. They are a true asset to Sticky Walnut.
See more posts
See more posts
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Find your stay

Pet-friendly Hotels in England

Find a cozy hotel nearby and make it a full experience.

After hearing good things from locals and seeing the good reviews online we had high hopes for this place, but honestly we were very disappointed. The only positive was the service, staff were attentive and friendly. The atmosphere on the other hand reminded me of somewhere that you may go for breakfast. It didn't have that upmarket intimate feel that you would expect when paying the type of prices that this restaurant commands. Upstairs was hot,cramped, and poorly lit. The toilets were like something you would find at a takeaway - tiny, old, badly decorated. Remember this places charges you £50 per head and £52 for a bottle of average Malbec. Let's be real here. The food was mediocre at best. We had the braised pig cheek to start, the meat was dry, hard, about the size of my thumb and the sauce lacked any depth of flavour you expect with this type of slow cooked dish. I went into my second course hungry and disappointed. The venison (two ways) turned up well presented but in a bowl. Why? Completely the wrong type of plate for this dish. This dish had a very well cooked piece of meat some celeriac puree, smoked bacon a roasted onion and a venison sausage (dry). It was ok and an improvement from the starter but again nothing that wowed me or left me longing for more. Lastly the desert with was a thimble full of ice cream, chocolate sauce and a huge piece of honey comb balanced on the top. A confused dessert that seemed like an after thought by the pastry chef. I wanted this place to shine but it was such a disappointment.
Rick James

Rick James

hotel
Find your stay

Affordable Hotels in England

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
My wife and I booked the Valentine's Day meal, which was £69 per person, plus drinks. Although we received good service and the food was delicious, the meagre portion sizes left us disappointed. By the time we had consumed the "snack", starter and main, we were considering stopping off for something to eat on the way home, as we were still so hungry! The beef Wellington was advertised as "for two to share" which implied that it was quite substantial. Instead, it was served as two tiny individual portions, there was nothing "to share" about it. It wasn't even served with a potato dish, with the explanation that "the pastry is very rich" which was nonsense. Annoyingly, one of the servings was significantly smaller than the other; an observation which my wife also overhead another table commenting on to their waitress. The dessert was the only course that was reasonably portioned. As the other courses were so small, we got through everything rather quickly. My wife had visited the restaurant previously with a friend and had a lovely meal, so wanted to share the experience with me. Instead, we left feeling that we had been conned and won't be returning.
Alex Rea

Alex Rea

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in England

Find a cozy hotel nearby and make it a full experience.

My partner and I booked here for the Valentine's set meal for an eye-watering £75 per person (!) and we felt utterly conned. We had the duck spring roll and the soup for starter, which were both fine but tiny in portion size. For the main, we shared the châteaubriand steak, with some broccoli stems and fries. Again, this was just okay and a big let down as the apparent main focus of the meal, but there simply wasn't enough to share. The dessert was exceptionally awful. We ordered the fig cake and the passionfruit pastry, both of which were disgusting. The fig cake was topped with camembert, a choice that simply didn't work. Both desserts had a couple of very reluctant bites before being pushed aside. The stand out of the evening was the fries, which aren't exactly difficult to mess up. The place also lacked any atmosphere, and we left still feeling hungry. However, the service and members of staff were absolutely fantastic and looked after us very well for the evening. They are a true asset to Sticky Walnut.
Georgia Clark

Georgia Clark

See more posts
See more posts

Reviews of Sticky Walnut

4.7
(390)
avatar
2.0
2y

What a very disappointing experience. This has to be the most pretentious place I've ever eaten in. The menu looked decent (if a fair bit expensive) and the reviews are great, so I ventured here for a meal.

The confit duck leg was presented really nicely, but the sauce that the red cabbage was served in tasted weird. What stood out for me most of all, though, was the portion sizes. They were small, and I mean TINY. Seriously, I couldn't believe the size of the lamb starter - it was about the size of a five pound note, folded in half. And the halibut was the most pathetic piece of fish I've ever seen in my life - and for £32! It took about 30 seconds for us to get through the starters and about a minute to get through the mains. I didn't bother with a dessert because I needed to go home and make myself some tea first.

Also, it wasn't a busy evening, but they sat us right at the back, directly next to other diners, which made the experience quite uncomfortable, especially as it was so quiet in there. I felt like we were all sat together, and I didn't really want to talk much because the other guests could hear every word of our conversation. I understand why restaurants sometimes sit diners closely together so they're not going all over the place, but this was too close.

I now look back over the other reviews and I can't help but think a lot of diners have given positive feedback because they've been taken in by how up itself the place is, and it's a chance to come across as a bit "posh".

So all in all, I do not recommend this place. The whole experience was style over substance. I've a good mind to sue them for false advertising, as what I was given did not constitute a "dinner".

But I'm in a good mood, so you just...

   Read more
avatar
2.0
1y

After hearing good things from locals and seeing the good reviews online we had high hopes for this place, but honestly we were very disappointed. The only positive was the service, staff were attentive and friendly. The atmosphere on the other hand reminded me of somewhere that you may go for breakfast. It didn't have that upmarket intimate feel that you would expect when paying the type of prices that this restaurant commands. Upstairs was hot,cramped, and poorly lit. The toilets were like something you would find at a takeaway - tiny, old, badly decorated. Remember this places charges you £50 per head and £52 for a bottle of average Malbec. Let's be real here.

The food was mediocre at best. We had the braised pig cheek to start, the meat was dry, hard, about the size of my thumb and the sauce lacked any depth of flavour you expect with this type of slow cooked dish. I went into my second course hungry and disappointed. The venison (two ways) turned up well presented but in a bowl. Why? Completely the wrong type of plate for this dish. This dish had a very well cooked piece of meat some celeriac puree, smoked bacon a roasted onion and a venison sausage (dry). It was ok and an improvement from the starter but again nothing that wowed me or left me longing for more. Lastly the desert with was a thimble full of ice cream, chocolate sauce and a huge piece of honey comb balanced on the top. A confused dessert that seemed like an after thought by the pastry chef. I wanted this place to shine but it was such a...

   Read more
avatar
5.0
1y

I recently had the pleasure of dining at The Sticky Walnut, located at 11 Charles St, Cheshire, Chester CH2 3AZ, and it was an exceptional experience from start to finish. We arrived without a reservation, but the staff graciously accommodated us as walk-in customers, making us feel welcomed immediately.

Traveling with children can sometimes make dining out challenging, but The Sticky Walnut made it seamless. The staff were incredibly attentive to our kids, offering a special menu and engaging them throughout the meal. It’s rare to find a place that balances family-friendliness with gourmet excellence, but they managed it perfectly.

The highlight of the meal was undoubtedly the food. Each dish was cooked to perfection, showcasing the chef’s skill and attention to detail. We were particularly impressed with the use of local and seasonal produce, which added a fresh and vibrant touch to every plate. The flavors were outstanding, each bite bursting with complexity and harmony.

To complement the exquisite food, The Sticky Walnut offers a lovely wine list featuring a diverse selection that pairs wonderfully with their menu. The staff were knowledgeable and recommended wines that elevated our dining experience even further.

Overall, The Sticky Walnut delivered a dining experience that was both sophisticated and accommodating. From the expertly cooked dishes to the welcoming atmosphere, especially for families, it’s a place we’ll be returning to time and again. Highly...

   Read more
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