We arrived late on Saturday night in the middle of November (2024), with about an hour until the restaurant was due to close, so in all fairness to the guys it was a bit rushed.
The service unsurprisingly was really prompt. No sooner had we ordered and the menus had been collected then our poppadoms arrived; six between the three of us with four sauces & dips including a very sweet & a little spicy sauce I'd never had before; but it was very nice.
We ordered three mains, mine and garlic chilli chicken rated on the menu with one 🌶, which turned out to be absolutely correct..just the right amount of green chilli, plenty of nicely cooked and marinated chicken in a deep tomato based sauce. A really nice dish.
I had a keema naan and pilau rice. The rice was a little dry but the naan bread was really good, plenty of spiced meat in really tasty bread, plus it was a good sized portion. The others in our party had similar accompanied by a couple of cokes, whilst I had a bottle of cobra.
So overall not a bad meal, a bit rushed and with only two other people dining it was lacking on atmosphere. Price wise, I thought it was a little dear, coming in at just over £72, just under £80 with a tip. Would I go back, yes, my main was really nice and was cooked just right. Not faults with it. Plus the staff were all very polite and smartly dressed in black shirts with the restaurant name on.
Sorry no photos on this occasion.
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