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Noir Steakhouse — Restaurant in Salford

Name
Noir Steakhouse
Description
Nearby attractions
Nearby restaurants
Blossom Bistro by La Turka
168 Monton Rd, Eccles, Manchester M30 9GA, United Kingdom
Vintage Ambiance
188 Monton Rd, Eccles, Manchester M30 9PY, United Kingdom
Blacksticks
221 Monton Rd, Eccles, Manchester M30 9PN, United Kingdom
Dino's Bar & Kitchen, Monton
198 Monton Rd, Eccles, Manchester M30 9LJ, United Kingdom
The Naz
184 Monton Rd, Eccles, Manchester M30 9PY, United Kingdom
Playfoots Cafe & Bar
175 Monton Rd, Monton, Eccles, Manchester M30 9GS, United Kingdom
Eden Italian Restaurant
233-235, Monton Rd, Eccles, Manchester M30 9PS, United Kingdom
The Garden Bar & Restaurant, Monton
159 Monton Rd, Eccles, Manchester M30 9GS, United Kingdom
The Coffee House & Kitchen
212 Monton Rd, Eccles, Manchester M30 9LJ, United Kingdom
The Blue Bell
41 Monton Grn, Eccles, Manchester M30 9LL, United Kingdom
Nearby hotels
Ascott Hotel
6 Half Edge Ln, Eccles, Manchester M30 9GJ, United Kingdom
Related posts
Keywords
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Noir Steakhouse things to do, attractions, restaurants, events info and trip planning
Noir Steakhouse
United KingdomEnglandSalfordNoir Steakhouse

Basic Info

Noir Steakhouse

211 Monton Rd, Eccles, Manchester M30 9PN, United Kingdom
4.8(217)
Closed
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Ratings & Description

Info

attractions: , restaurants: Blossom Bistro by La Turka, Vintage Ambiance, Blacksticks, Dino's Bar & Kitchen, Monton, The Naz, Playfoots Cafe & Bar, Eden Italian Restaurant, The Garden Bar & Restaurant, Monton, The Coffee House & Kitchen, The Blue Bell
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Phone
+44 161 503 1026
Website
noirsteakhouse.co.uk
Open hoursSee all hours
Fri12 - 10:30 PMClosed

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Featured dishes

View full menu
Avocado Hummus
Zesty avocado chickpea hummus with pitta (v)
Grilled Octopus
Grilled octopus leg, served with olive oil & garlic
Garlic King Prawns
Pan-fried prawns cooked to perfection in garlic and lemon butter with fresh chillies
Calamari
Crispy fried calamari served with homemade tartare sauce
Scallops
Pan-fried scallops with malibu cream and sweet potato mash puree

Reviews

Things to do nearby

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Goat hang out chill and brews
Fri, Dec 12 • 9:00 AM
Lancashire, BB4 4AQ, United Kingdom
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Machu Picchu: Journey to the Lost City
Machu Picchu: Journey to the Lost City
Fri, Dec 12 • 11:00 AM
Transmission House, 11 Tib St, Manchester, M4 1AF
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Candlelight: Hans Zimmers Best Works
Candlelight: Hans Zimmers Best Works
Sun, Dec 14 • 9:00 PM
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Nearby restaurants of Noir Steakhouse

Blossom Bistro by La Turka

Vintage Ambiance

Blacksticks

Dino's Bar & Kitchen, Monton

The Naz

Playfoots Cafe & Bar

Eden Italian Restaurant

The Garden Bar & Restaurant, Monton

The Coffee House & Kitchen

The Blue Bell

Blossom Bistro by La Turka

Blossom Bistro by La Turka

4.5

(691)

Click for details
Vintage Ambiance

Vintage Ambiance

4.7

(421)

Click for details
Blacksticks

Blacksticks

4.3

(305)

Click for details
Dino's Bar & Kitchen, Monton

Dino's Bar & Kitchen, Monton

4.5

(479)

Click for details
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Posts

Kym PrillKym Prill
We decided to book for a Wednesday evening off the cuff after finding out this was part of Maturo, well am I glad we did book! It was so busy and rightly so. The staff were absolutely lovely, so welcoming and hospitable. The decor and tables caught my eye so many times, the wait staff were wonderful and a pleasure to talk to. We ordered starters (king prawn and the avocado hummus) which were just beautiful, along with a bottle of Chenin Blanc. The wine was beautiful, the food amazing. Such generous portions and so many flavours. For main we had the King Platter served rare. The Lokum steak was melt in the mouth, the ribeye succulent and juicy, the sirloin had us eating slow and steady as we didn’t want it to end! Chicken grilled and seasoned, lamb cage gave another level to the platter. To finish we opted for cocktails over dessert and personally, I could drink those Appletini’s all day and night. We will absolutely be back! Great job Maturo!
Lauren ChattawayLauren Chattaway
Heard so many positive things about Noir in Monton, so had to try. Was just hoping people hadn't hyped it up too much where we were then disappointed. But OMG.. it was beautiful. The food was incredible. Ate from the early bird Menu, which has loads of choice. I had Garlic leaf steak and my husband had the sirloin Steak. Cooked to perfection. (his words were, I don't know what's better, the Steak or the peppercorn sauce) But I do want to say, even IF the food wasn't great, (but it was) the service itself, would have encouraged me to come back. It was faultless! Manu, who greeted us and took care of us was amazing and what an absolute credit to the business. But everyone was lovely and beautiful with us both and our daughter. What amazing place all round. Had such a lovely meal/experience. Cannot wait to return. :)
Jodie LoftusJodie Loftus
Absolutely brilliant in every aspect. Having worked in restaurants for 16 years I'm a little hard to please because unfortunately in my head I'm analysing absolutely everything even though I don't mean to, but it was faultless. The service was fab, attentive and friendly but not overly so or in a way that feels forced. I felt genuinely welcomed. Every table seemed to be enjoying themselves and this created a lovely atmosphere. Our steaks were cooked to perfection and so, so tasty. I had the fillet and my boyfriend the texas something which was huge! They had that lovely charcoal taste, not too much and not too litte. Sides were tasty and piping hot, I wouldn't order the sauce again, not because it wasn't beautiful but the steak spoke for itself. Would 100% recommend, worth the price for a special treat.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Salford

Find a cozy hotel nearby and make it a full experience.

We decided to book for a Wednesday evening off the cuff after finding out this was part of Maturo, well am I glad we did book! It was so busy and rightly so. The staff were absolutely lovely, so welcoming and hospitable. The decor and tables caught my eye so many times, the wait staff were wonderful and a pleasure to talk to. We ordered starters (king prawn and the avocado hummus) which were just beautiful, along with a bottle of Chenin Blanc. The wine was beautiful, the food amazing. Such generous portions and so many flavours. For main we had the King Platter served rare. The Lokum steak was melt in the mouth, the ribeye succulent and juicy, the sirloin had us eating slow and steady as we didn’t want it to end! Chicken grilled and seasoned, lamb cage gave another level to the platter. To finish we opted for cocktails over dessert and personally, I could drink those Appletini’s all day and night. We will absolutely be back! Great job Maturo!
Kym Prill

Kym Prill

hotel
Find your stay

Affordable Hotels in Salford

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Heard so many positive things about Noir in Monton, so had to try. Was just hoping people hadn't hyped it up too much where we were then disappointed. But OMG.. it was beautiful. The food was incredible. Ate from the early bird Menu, which has loads of choice. I had Garlic leaf steak and my husband had the sirloin Steak. Cooked to perfection. (his words were, I don't know what's better, the Steak or the peppercorn sauce) But I do want to say, even IF the food wasn't great, (but it was) the service itself, would have encouraged me to come back. It was faultless! Manu, who greeted us and took care of us was amazing and what an absolute credit to the business. But everyone was lovely and beautiful with us both and our daughter. What amazing place all round. Had such a lovely meal/experience. Cannot wait to return. :)
Lauren Chattaway

Lauren Chattaway

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Salford

Find a cozy hotel nearby and make it a full experience.

Absolutely brilliant in every aspect. Having worked in restaurants for 16 years I'm a little hard to please because unfortunately in my head I'm analysing absolutely everything even though I don't mean to, but it was faultless. The service was fab, attentive and friendly but not overly so or in a way that feels forced. I felt genuinely welcomed. Every table seemed to be enjoying themselves and this created a lovely atmosphere. Our steaks were cooked to perfection and so, so tasty. I had the fillet and my boyfriend the texas something which was huge! They had that lovely charcoal taste, not too much and not too litte. Sides were tasty and piping hot, I wouldn't order the sauce again, not because it wasn't beautiful but the steak spoke for itself. Would 100% recommend, worth the price for a special treat.
Jodie Loftus

Jodie Loftus

See more posts
See more posts

Reviews of Noir Steakhouse

4.8
(217)
avatar
1.0
1y

Came here for a birthday meal and after reading good reviews we thought we’d give it a go. We turned up on time to be told our table wasn’t ready, ok no problem they pointed at the small bar at bottom of stairs and said get yourselves a drink and wait outside please. Ok no problem, went to the bar to be told this isn’t main bar and we’d have to wait….. very confused and no empty seating outside for us to sit so wasn’t the greatest start. We eventually got seated and waited 15 mins before anybody asked us if we’d like a drink. Ordered a cocktail for my partner and a mocktail for my daughter amongst other drinks. 10 mins later my pint and mocktail came the rest would follow, enjoyed the beer it was nice but my daughter who’s 13 was struggling with the drink. What’s up I said and she said I’m sorry The drink isn’t nice, I tried it, they’d gave her the cocktail and now she felt a bit sickly. I entioned to the waiter who I asked twice is this definately the mocktail to which he said yes. Waiter seemed confused to which the manager overheard and explained his mistake, to his waiter, no sorry she ok or can we give you fresh drinks nothing, at this point a good 5 mins later my girlfriend similar looking supposed to be cocktail turned up which was my daughters mocktail. We carried and just hoped the food would make up for the poor service so far. Sadly not, starters were ok nothing to shout about but the mains is were I was most disappointed. We ordered 8 oz ribeye 8oz sirloin, 2 noir house burgers and I got a dry aged bone in prime rib. The food came but sadly the meat was fatty tasting and since I’d paid £45 for a dry aged steak it was bland and tough to cut. My partners steak that cost near £20 less was better tasting. I wasn’t bothered about the cost before I came I just wanted a good steak and an enjoyable evening. I only got that when I left for a bar further up the road. For me noir needs to source better meat and sharpen up on customer service. Service was slow and food below average but trust me the...

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avatar
5.0
26w

Our family visited Noir Steakhouse in Monton on Monday, 6th June 2025 to celebrate my son’s birthday, and the whole experience was absolutely fantastic from start to finish.

From the moment we arrived, we were greeted with a warm welcome and made to feel completely at ease. The atmosphere was lovely, relaxed, stylish, and perfect for a special family evening.

Our waiter, Manuel, was outstanding. He took the time to present us with the steak offers of the day, tempting us with deals we simply couldn’t refuse. His recommendations were spot on, and his attentive, professional and friendly service really stood out.

A special mention also to the lovely lady who served our steaks she brought them to the table and cut them right in front of us, which added an extra special touch to the whole dining experience.

As for the food perfection. Everything was cooked beautifully and packed with flavour. Credit to the chef, every dish was spot on.

Overall, it was a 10 out of 10 experience and this made a special occasion even more memorable. We’ll definitely be back, and I’d highly recommend Noir Steakhouse to anyone looking for fantastic food, excellent service, and a warm,...

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avatar
5.0
10w

I recently dined at Noir Steakhouse in Monton, and it was an exceptional experience from start to finish! The ambiance was sophisticated yet welcoming, setting the perfect tone for a memorable evening. The food was nothing short of spectacular each dish was cooked to perfection, with bold flavors and impeccable presentation that showcased the quality of the ingredients.

What truly elevated the experience, however, was the outstanding service provided by Jay and Burok. Jay was incredibly attentive, offering thoughtful recommendations and ensuring every detail of our meal was spot-on. ascended. His warm and professional demeanor made us feel like VIPs. Burok was equally fantastic, bringing energy and charm to the table while seamlessly keeping the evening flowing. Their passion for hospitality shone through, making us feel genuinely cared for.

Noir Steakhouse is a gem, and Jay and Burok are the heart of the place. I can’t recommend this restaurant enough and will definitely be back for more of their incredible food and top-notch service! It will now become...

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