Glasgow — Restaurant in Scotland

Outstanding, we were looking across the southside of Glasgow on google for an Italian to drop in and takeaway. We decided to go to this Italian Restaurant Glasgow because of the 5 star reviews and done takeaway. I'm glad we did the best Italian pasta I have ever had!! My dish was the Penne Chicken Contadina very creamy and flavourful and the pasta is cooked perfectly, my partner got Pasta D'Amore and she absolutely adored it, as did I. If you like a little spice go for the Pasta D'Amore it will not disappoint. I wanted to specifically say about the chicken as I have been really weird with chicken for the past couple of years and the chicken in here in both dishes is the best tasting, textured and flavourful chicken I have had in a very long time. Massive thank you for the hospitality of the front of house guy very attentive and got cutlery for us to eat outside as the weather was lovely. I nearly forgot we got the mozzarella sticks and ciabatta garlic bread also can't fault them. I wish we took photos but the smell and look of them took our attention away from our phones and had to dive in.

Highly recommend this little...

My fave Italian. Loved their pizzas - Cajun chicken, and BBQ chicken pizza wasn't overly sweet like most. Chicken wings and loaded fries were also very tasty. 😋

This was my 3rd visit and I had a pasta dish. I was in two minds about it as their pizzas are so good that I didn't want to be disappointed - and I wasn't! I had the Cajun chicken pasta and it was perfect, and I tried a bit of their Gucci Mac cheese and it's by far the best ever! I'm not a big fan of Mac cheese but this was so cheesy and creamy, definitely Gucci, out of this world! 🤤

The only thing I would like them to add is a decaffeinated tea option as the only decaffeinated teas are herbal and fruit teas which I don't like, and their ordinary tea is a bit bitter, hence the 4 stars below. But everything else is perfect.

The staff are friendly and attentive. Sahil is a good waiter, and huge compliments to the chef. Well...

Don't go near, it's not Italian, starter meatballs were cold and out a tin by the taste of them and it was never Italian sausage on my pizza, looked more like dog food. Not even going to explain my wifes, place was freezing and waitress marked order on menu no writing pad. Tables with pictures of food and cheap napkins. I generally would have walked out at first site but velvet sparrow was busy and I like to try support local businesses but this shouldn't even be trading. Avoid and go to battlefield rest if looking for proper Italian Restaurant.

I think if you look at your booking you'll see myself and my wife were in around 7.30pm and only 1 other couple in. I can post my bill if you like. Maybe take some account of what was served that evening. I assume you've taken over from original owners. I hope...