Stage Door Cafe — Restaurant in Scotland

Went for a pre theatre dinner and two of us ordered balmoral chicken. When cutting into it we noticed it was raw and informed the owner of the cafe. He took the plates away and returned saying it was “well underdone” and chef should have carved the chicken and he would have seen this himself. He offered to cook another but we declined and went for macaroni cheese as a safe bet. Macaroni was okay but a bit bland. Whilst waiting for macaroni we noticed a gentleman also being served chicken which he then proceeded to send back! Why wouldn’t they have checked his before sending out when ours had just been returned to kitchen?! We then ordered sticky toffee pudding and this was a bit stale and stodgy as though it had been made a couple of days prior. We left our dessert and went on to see the show. Must admit the owner handled it well, apologised and gave us 10% off bill. We used to love coming here for dinner, don’t know what’s happened but the chef is going to get the place shut down! Such a shame it’s...

My daughter took me to a Neil diamond tribute and had booked this restaurant too before hand? Ordered fish and chips for both of us? Didn’t want to complain because my daughter had booked it, but she asked me to complain? The “ chips” we’re batter bits left over at the end of the cooking night, no potato in them and our forks could not cut through the tiny bits? Sent it back and was replaced by even worse “ chips”!!! Never been so disappointed by a meal. The plate came swimming in grease which tasted off? Waitress said they where having issues with it and to add to insult, charged us for 2 waters( Awful) wish I had...

Visited today with my wife and daughter and although not very busy, the food was great. It was different to see quality food on the (specials) menu like sea bass with king scallop risotto AND a chicken tempura starter for a tenner... wow. The server was very friendly and the food came out in a timely manner. The chicken tempura was plentiful with a fresh salad accompaniment and a tasty dipping sauce. I also enjoyed the main which was the sea bass and king scallop risotto. Im glad I didnt go down the steak pie and chips road this time! We will be back to sample more of the menu in the very...