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Wishbone Broasted Chicken — Restaurant in Allen Park

Name
Wishbone Broasted Chicken
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Nearby attractions
Nearby restaurants
Pink Garlic Indian Cuisine-Allen Park
18625 Ecorse Rd, Allen Park, MI 48101
Ho's Kitchen Chinese Carry Out Restaurant
18736 Ecorse Rd, Allen Park, MI 48101
Manuel's Taco Hut
16806 Ecorse Rd, Allen Park, MI 48101
Papas Pizza of Allen Park
19347 Ecorse Rd, Allen Park, MI 48101, United States
Ho's Kitchen Restaurant
18736 Ecorse Rd, Allen Park, MI 48101, United States
Taylor Town Coney Island
20063 Ecorse Rd, Taylor, MI 48180
Wheat & Rye Steak House
7721 Allen Rd, Allen Park, MI 48101
Liberati's Italian Deli & Bakery
7607 Allen Rd, Allen Park, MI 48101, United States
Taylor Kabob
20524 Ecorse Rd, Taylor, MI 48180
KFC
8020 Allen Rd, Allen Park, MI 48101
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Wishbone Broasted Chicken
United StatesMichiganAllen ParkWishbone Broasted Chicken

Basic Info

Wishbone Broasted Chicken

18617 Ecorse Rd, Allen Park, MI 48101
4.1(262)
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Ratings & Description

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attractions: , restaurants: Pink Garlic Indian Cuisine-Allen Park, Ho's Kitchen Chinese Carry Out Restaurant, Manuel's Taco Hut, Papas Pizza of Allen Park, Ho's Kitchen Restaurant, Taylor Town Coney Island, Wheat & Rye Steak House, Liberati's Italian Deli & Bakery, Taylor Kabob, KFC
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Phone
(313) 383-9600
Website
wishbonefamouschicken.com

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Featured dishes

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dish
Mac & Cheese Bites

Reviews

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Nearby restaurants of Wishbone Broasted Chicken

Pink Garlic Indian Cuisine-Allen Park

Ho's Kitchen Chinese Carry Out Restaurant

Manuel's Taco Hut

Papas Pizza of Allen Park

Ho's Kitchen Restaurant

Taylor Town Coney Island

Wheat & Rye Steak House

Liberati's Italian Deli & Bakery

Taylor Kabob

KFC

Pink Garlic Indian Cuisine-Allen Park

Pink Garlic Indian Cuisine-Allen Park

4.8

(565)

Click for details
Ho's Kitchen Chinese Carry Out Restaurant

Ho's Kitchen Chinese Carry Out Restaurant

3.8

(107)

$

Closed
Click for details
Manuel's Taco Hut

Manuel's Taco Hut

4.4

(1.0K)

$

Click for details
Papas Pizza of Allen Park

Papas Pizza of Allen Park

4.3

(251)

Click for details
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Posts

Doug LessnauDoug Lessnau
$23.83, yes, that’s how much of my hard earned cash I wasted at this establishment. We ordered a 4 piece dinner with broasted potatoes (if you can call them that, please see attached photos) they were puny and way over cooked just shy of burnt a side of something called a 3 bean chicken casserole. After one bite of that, I introduced it to my kitchen garbage can. The advertisement suggesting it was delicious was awesome at the counter a 2” X 2” post it note taped to the front of the register area ( could it be any tackier than that? I think not, take it down, it’s a lie). Both dinners were suppose to come with this 3 green bean disaster but that didn’t happen. We somehow ended up with a side of baked beans, which we also discarded for obvious reasons. So, what to do to rectify this situation? Call the establishment! only to be told “I was wrong (which means I was being deceitful) and this girl “watched” my order being made; judge for yourself, do those baked beans look like green beans to you? Whatever happened to the customer is always right? Rarely do I ever hang up on anyone but when it became apparent all this girl wanted to do was argue with me, I wished the business well and swore to her we WILL NEVER SPEND ANOTHER DIME at this place. I hope moving forward, you heed my advice: first, close for a week and get the mop buckets out, the place is filthy; have you seen your air vents? a crash course for your employees in respect to proper customer service, revisit proper cooking procedures; please see potato pictures, and perhaps orders would get made correctly if they didn’t have a 10 year old behind the counter distracting them, Colton seemed like a nice kid for sure but should he really be that close to all those broilers? By the way, I had to leave 1 star or I couldn’t leave this review, advice to anyone reading this, in the mood for chicken? MISTER CHICKEN has been around for over 60 years and there’s a reason for that; the food is always consistent, service is always friendly, and most importantly, clean. Take your $23.83 somewhere that appreciates!
Kimberly AbrahamKimberly Abraham
Enjoyed our dinners. The shrimp in the dinner combos was outstanding. The broasted chicken was pretty good. Breading was good on it and crispy. Breast had a good chunk of meat on it. The 1/4 of ribs was very tender and fall off bone type. Fried mushrooms were deliciou, but they need to give cocktail sauce with them, not 1000 Island. Macaroni cheese bites were good and big. Gave a 4 star because I did not expect the small cups of sides. I thought the sides in the dinners would have been a bit bigger. Like another 2 ozs, maybe. But we were filled up on the meals we got; 2 piece chickens, 4 large fried shrimps, 1/4 of ribs, 2 sides, and a small dinner roll. The young lady at the counter was smiling and had a great attitude. That alone made me happy. Yes, we will be back again for more. Wish they had tables or booths to sit and have a relaxing dinner. They have stools to sit at but not comfortable for my back to sit on for a long period. 🙃 Glad to see it reopen under new management and wish them all the best.
kendra keranenkendra keranen
We will NOT be back here, but I would recommend to spend your hard earned money elsewhere. Food: -Baked beans had no flavor. Honestly tasted like bush baked beans. -broasted potatoes were unfortunately the best thing and even that was not good. The outside of the skin was crispy and I was so excited to eat these at first glance. They were large cuts of potatoes, I expect potato wedges to be smaller because the insides were undercooked. -chicken looked so promising!! But the inside was so greasy and had no flavor. The skin was crisp but the inside of the chicken held ALL the grease. I don’t know how you fix that, but I’ve been to other chicken places and that has not happened. -rolls were dry. I am not a professional baker, but it felt like they used a bread recipe instead of a roll recipe. Dinner rolls need some fat/milk incorporated so they don’t dry out in the oven. Service: the cashier was very nice. She kept checking on my order to see if it was ready. We waited an extra 10 mins from when the ETA was.
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$23.83, yes, that’s how much of my hard earned cash I wasted at this establishment. We ordered a 4 piece dinner with broasted potatoes (if you can call them that, please see attached photos) they were puny and way over cooked just shy of burnt a side of something called a 3 bean chicken casserole. After one bite of that, I introduced it to my kitchen garbage can. The advertisement suggesting it was delicious was awesome at the counter a 2” X 2” post it note taped to the front of the register area ( could it be any tackier than that? I think not, take it down, it’s a lie). Both dinners were suppose to come with this 3 green bean disaster but that didn’t happen. We somehow ended up with a side of baked beans, which we also discarded for obvious reasons. So, what to do to rectify this situation? Call the establishment! only to be told “I was wrong (which means I was being deceitful) and this girl “watched” my order being made; judge for yourself, do those baked beans look like green beans to you? Whatever happened to the customer is always right? Rarely do I ever hang up on anyone but when it became apparent all this girl wanted to do was argue with me, I wished the business well and swore to her we WILL NEVER SPEND ANOTHER DIME at this place. I hope moving forward, you heed my advice: first, close for a week and get the mop buckets out, the place is filthy; have you seen your air vents? a crash course for your employees in respect to proper customer service, revisit proper cooking procedures; please see potato pictures, and perhaps orders would get made correctly if they didn’t have a 10 year old behind the counter distracting them, Colton seemed like a nice kid for sure but should he really be that close to all those broilers? By the way, I had to leave 1 star or I couldn’t leave this review, advice to anyone reading this, in the mood for chicken? MISTER CHICKEN has been around for over 60 years and there’s a reason for that; the food is always consistent, service is always friendly, and most importantly, clean. Take your $23.83 somewhere that appreciates!
Doug Lessnau

Doug Lessnau

hotel
Find your stay

Affordable Hotels in Allen Park

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Enjoyed our dinners. The shrimp in the dinner combos was outstanding. The broasted chicken was pretty good. Breading was good on it and crispy. Breast had a good chunk of meat on it. The 1/4 of ribs was very tender and fall off bone type. Fried mushrooms were deliciou, but they need to give cocktail sauce with them, not 1000 Island. Macaroni cheese bites were good and big. Gave a 4 star because I did not expect the small cups of sides. I thought the sides in the dinners would have been a bit bigger. Like another 2 ozs, maybe. But we were filled up on the meals we got; 2 piece chickens, 4 large fried shrimps, 1/4 of ribs, 2 sides, and a small dinner roll. The young lady at the counter was smiling and had a great attitude. That alone made me happy. Yes, we will be back again for more. Wish they had tables or booths to sit and have a relaxing dinner. They have stools to sit at but not comfortable for my back to sit on for a long period. 🙃 Glad to see it reopen under new management and wish them all the best.
Kimberly Abraham

Kimberly Abraham

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Allen Park

Find a cozy hotel nearby and make it a full experience.

We will NOT be back here, but I would recommend to spend your hard earned money elsewhere. Food: -Baked beans had no flavor. Honestly tasted like bush baked beans. -broasted potatoes were unfortunately the best thing and even that was not good. The outside of the skin was crispy and I was so excited to eat these at first glance. They were large cuts of potatoes, I expect potato wedges to be smaller because the insides were undercooked. -chicken looked so promising!! But the inside was so greasy and had no flavor. The skin was crisp but the inside of the chicken held ALL the grease. I don’t know how you fix that, but I’ve been to other chicken places and that has not happened. -rolls were dry. I am not a professional baker, but it felt like they used a bread recipe instead of a roll recipe. Dinner rolls need some fat/milk incorporated so they don’t dry out in the oven. Service: the cashier was very nice. She kept checking on my order to see if it was ready. We waited an extra 10 mins from when the ETA was.
kendra keranen

kendra keranen

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Reviews of Wishbone Broasted Chicken

4.1
(262)
avatar
1.0
3y

$23.83, yes, that’s how much of my hard earned cash I wasted at this establishment. We ordered a 4 piece dinner with broasted potatoes (if you can call them that, please see attached photos) they were puny and way over cooked just shy of burnt a side of something called a 3 bean chicken casserole. After one bite of that, I introduced it to my kitchen garbage can. The advertisement suggesting it was delicious was awesome at the counter a 2” X 2” post it note taped to the front of the register area ( could it be any tackier than that? I think not, take it down, it’s a lie). Both dinners were suppose to come with this 3 green bean disaster but that didn’t happen. We somehow ended up with a side of baked beans, which we also discarded for obvious reasons. So, what to do to rectify this situation? Call the establishment! only to be told “I was wrong (which means I was being deceitful) and this girl “watched” my order being made; judge for yourself, do those baked beans look like green beans to you? Whatever happened to the customer is always right? Rarely do I ever hang up on anyone but when it became apparent all this girl wanted to do was argue with me, I wished the business well and swore to her we WILL NEVER SPEND ANOTHER DIME at this place. I hope moving forward, you heed my advice: first, close for a week and get the mop buckets out, the place is filthy; have you seen your air vents? a crash course for your employees in respect to proper customer service, revisit proper cooking procedures; please see potato pictures, and perhaps orders would get made correctly if they didn’t have a 10 year old behind the counter distracting them, Colton seemed like a nice kid for sure but should he really be that close to all those broilers? By the way, I had to leave 1 star or I couldn’t leave this review, advice to anyone reading this, in the mood for chicken? MISTER CHICKEN has been around for over 60 years and there’s a reason for that; the food is always consistent, service is always friendly, and most importantly, clean. Take your $23.83 somewhere that...

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avatar
2.0
1y

My nephew was up from Monroe for a visit and requested his favorite from Wishbone: the 4 pc tenders. So disappointing to have gotten the 4pc bone-in dinner.... not the same! We also ordered the Wishbone salad. Most of the lettuce was brown, the bacon half cooked, and the chicken was hard and looked like petrified wood. We literally had to make our own salad from the pieces of lettuce that weren't suspect, microwaved the bacon, added turkey from our fridge, and tossed the tomatoes as we requested no tomatoes due to medical reasons. It was very obvious that it was premade and had been sitting for a few days. The ribs and chicken were a huge disappointment, too. Ribs were tough and pink, and parts of the chicken breast was hard to chew.

This isn't the first time I have been very disappointed with a meal. I want to think that everyone is off sometimes, but 3 times in 5 visits?

I don't know what has happened to what was once the jewel of Allen Park. But my advice is to listen to your customers, not just the compliments but the...

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avatar
2.0
10y

Vinnie you look like one of them guys that orders a 100 dollars in food then loses his mind on the waiter/waitress or manager until you get it for free just because you don't want to pay for it. Why don't you please elaborate more on exactly what happened that way all of us looking at this can know exactly what to look out for. Alright I took the risk and I bought a 4 piece white boasted from the Gibraltar Rd location, it wasn't very good it was slightly over cooked and dry which resulted in not much flavor, and while eating I encountered alot of little small bones randomly so it would not be a good choice for small children they are a major choking hazard, the boasted potatoes where a little dry and over cooked also but the onion ring where good but you could tell they where not homemade they where frozen then deep fried. hopefully they will increase chicken quality and maybe perfect the cooking times a little better. I'll give them another shot in a month or two beings they are new. Btw the owner was very nice and polite if that...

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