VISHNUJI KI RASOI — Restaurant in Allen

Drove long distance with family to visit this restaurant with very high expectations to get authentic Maharashtrian food. Very pleased to find Chhatrapati Shivaji Maharaj Statue and Gajanan Maharaj photo at entrance. Ordered Misal, Zunka Bhakar and Pavbhaji, verified with member taking order to ensure that he got it correct. Pavbhaji was served after 10 minutes, taste was not up to the mark but it is ok (as I was expecting Maharashtrian dishes to be more authentic) after few minutes one member came with misal pav but when he saw one member is eating pav bhaji just went back with no dialogue, we were surprised. When nothing was served for next 15-20 minutes (which is @30 minutes from order) checked with server (I need to go and approach him as no one was showing up since long) then he just casually answered that he mixed it up and returned misal assuming that we already got it (he assumed on his own that pav bhaji which was served to one of the family member is misal not checking his orders or having a single word with us). he then went to kitchen and got the same plate which he was carrying 20 minutes back, as plate was kept as is neither it was hot anymore and all farsan put in the gravy is almost at dissolving stage. It was shocking to have no apology neither care to provide fresh and dish in right shape and temperature. after these 2 negative experiences, hoping for last one to positive to have sweet end. After waiting for 10 more minutes need to check with server again about third item, by that time other members from my family have almost finished their eating. Surprisingly, server asked me wait as he need to check if there any item still pending to serve, it was shocking that after 40 minutes from order server was not even aware that customer is waiting for the item. (It was not a rush hour or situation like full restaurant, we were only customer when we reached restaurant and one more family came after 30 minutes, that it). 10 minutes after the reminder, I got Zunka bhakari but any Maharashtrian can not call or acknowledge it as bhakari. It was flatten dough half cooked. It was the last thing I was expecting after this much wait. As per our family values, we are taught to not to waste any food irrespective we are eating at home or outside (besides that I was hungry and waiting for 45-50 minutes to get the dish), hence tried my best to finish the dish but could not do so even after my best attempts. It was my work experience of the Bhakri in my whole life........... overall it spoiled all the fun anticipated with Maharashtrian food. Service was already dull and then food put the final nail on our experience.

Experience was so bitter that I was not even thinking to put any time to put review... but after few days I thought that I should put review. I have great respect for Manoharji and would love to see Maharashtrian restaurant successful in USA. In case, tactical level gaps are not known to next level then how improvement can be done.

Investing my time with expectation that senior level member will make note of the same. Specifics and details are provided so that no ambiguity can be created by any operating member. Hope management/ Manoharji will take this feedback constructively and make necessary improvements.

Keeping my hopes alive that changes will be made and I could proudly recommend the Maharashtrian restaurant to my contacts (post...

Title: A Culinary Delight at Vishnuji Ki Rasoi: Authentic Maharashtrian Cuisine Rating: ⭐️⭐️⭐️⭐️⭐️ (5/5) Review: I recently had the pleasure of dining at Vishnuji Ki Rasoi, a haven for authentic Maharashtrian cuisine. From the moment I stepped inside, I was greeted with the warm ambiance and a tantalizing aroma that promised an extraordinary culinary experience. Every aspect of my visit, from the extensive menu to the attentive service, left an indelible mark on my taste buds and heart. Vishnuji Ki Rasoi boasts an elaborate menu that showcases an impressive range of favorite Maharashtrian dishes. From the iconic street food delights like Vada Pav and Misal Pav to the soulful regional specialties like Kothimbir Vadi and Sabudana Vada, each dish offered a journey through the diverse flavors of Maharashtra. The thoughtfully crafted menu was a testament to the restaurant's commitment to preserving and sharing the essence of Maharashtrian cuisine. What impressed me most was the quick and efficient service at Vishnuji Ki Rasoi. The attentive staff ensured that our dining experience was both seamless and enjoyable. From the moment we placed our order, the dishes arrived promptly, allowing us to relish each bite at its finest. The staff's friendly and accommodating nature added a personal touch, making us feel valued as guests. The taste of every dish we ordered at Vishnuji Ki Rasoi was nothing short of exceptional. The flavors were spot on, capturing the authenticity of Maharashtrian cuisine. The spices were skillfully balanced, allowing the natural essence of the ingredients to shine through. With each bite, I could discern the dedication and passion that went into the preparation of these culinary delights. Adding to the delightful experience was the communicative owner of Vishnuji Ki Rasoi. The owner's presence and interaction with guests demonstrated a genuine commitment to ensuring their satisfaction. They graciously stopped by our table, engaging in conversation and sharing insights about the dishes. Their enthusiasm and knowledge added an extra layer of authenticity to our dining experience, making it all the more memorable. The decor of Vishnuji Ki Rasoi further heightened the overall experience, evoking a sense of being in a traditional Marathi home. The carefully chosen elements, including vibrant colors, traditional artwork, and rustic accents, created an ambiance that transported me to the heart of Maharashtra. It was a true visual treat that complemented the culinary journey perfectly. In conclusion, Vishnuji Ki Rasoi is a culinary gem that encapsulates the essence of authentic Maharashtrian cuisine. With its extensive menu, efficient service, impeccable taste, and the presence of a communicative owner, this restaurant offers a dining experience that delights both the palate and the soul. The enchanting decor adds an extra touch of charm, making it a must-visit for anyone seeking an unforgettable Maharashtrian culinary adventure. I wholeheartedly recommend Vishnuji Ki Rasoi to all food enthusiasts eager to savor the rich flavors of...

Second Visit:-

An Honest Culinary Experience at Vishnuji ki Rasoi

Introduction: During my recent visit to Vishnuji ki Rasoi, I had high expectations for a delightful dining experience. With the added bonus of Vishnuji's special visit from India, the anticipation for an exceptional meal was sky-high. However, I must admit that I left the restaurant feeling rather disappointed for various reasons.

Ambiance and Seating: As I arrived alone, I didn't feel particularly welcomed, and I was assigned a corner table. While I appreciated the opportunity to enjoy my meal in a peaceful setting, I found the placement of the table somewhat inconvenient. The adjacent table was positioned too closely, requiring me to maneuver carefully each time I needed to access the buffet.

Food Quality and Presentation: Regrettably, the quality of some dishes fell short of expectations. The freshly prepared rotis were overcooked, resulting in a dry and difficult-to-tear texture. Additionally, the pani puri's water was excessively cold, causing discomfort in my teeth. The accompanying puris were fried to an excessively crispy consistency, reminiscent of papads, and were greasier than desired. To my dismay, I discovered a hair in the raita, which was quite off-putting. The pulav, intended to be a fragrant rice dish, unfortunately resembled a wet khichadi. Furthermore, the green chili provided was inadvertently mashed, suggesting that the staff may have been pressed for time when preparing the condiments.

Highlights: Despite the disappointments, I did find solace in a few well-executed dishes. The raita was delightful, striking the right balance of flavors and textures. The green and red chutneys were commendable, adding a punch of spice and enhancing the overall meal experience. The white rice and daal were also satisfactory, delivering the expected taste and consistency. Finally, the shrikhand and rice kheer concluded the meal on a sweet note, showcasing the kitchen's ability to prepare traditional Indian desserts to a satisfactory standard.

Conclusion: In summary, my visit to Vishnuji ki Rasoi, while brimming with initial excitement, left much to be desired. The subpar quality of some dishes, coupled with the less-than-ideal seating arrangement, hindered the overall dining experience. However, it is worth mentioning that certain dishes stood out, such as the raita, chutneys, white rice, daal, shrikhand, and rice kheer, which demonstrated the restaurant's capability to deliver delicious fare. I hope that the management takes note of the areas that require improvement and works towards enhancing the overall dining experience for...