Love Munch Thai!

Food-wise, things are terrific. They have standard Thai food options here including vegan options. What I've eaten here:

+Tom Yum / Tom Kah: I've had both of these are they're both delicious in hot pot form. Love the way they cook these on a neat metal, fancy heater with some burning crystals to cook the soups. You can definitely feed at least three people with the hot pot. They do love their sour-ness here so you may need to add a little bit of sugar if you're not a sour fan. Otherwise, all the ingredients they use taste fresh and are good-sized portions of veggies to the protein. +Pad Thai: Only personal negative here is that they add a ton of uncooked bean sprouts on top which I personally put to the side. Otherwise, the pad thai is super saucy and delicious. We got it with beef and yes, it's cooked well and isn't just small little slices. Do wish it had more veggies infused into it but otherwise, love how it's cooked. +Cream Cheese Wontons: These wontons are actually cooked really well. The cream cheese is super creamy and the sauce it comes with has a nice little after-kick. Worth it for fans.

Cost-wise, for about three items, it was about $35-40 depending on what you get.

Service both times I've been there has been really great. The servers are super nice; takes time to make a nice compliment or comment and are super responsive in getting thing back to the table.

Saw a comment about tables being on top of one another - not sure what this means? Yes, it's a small location but tables are spaced out well with a good room for a group of 2-4. They also seem to be heavy on to go orders in case you want to take things to go.

Haven't tried their desserts or drinks - they do have the standards like mango stick rice and smoothies / teas in case anyone is interested. Didn't see any alcohol (might have missed it).

Parking isn't too bad at night.