The food was great, I tried the spicy duck gizzards, dry pot pork intestine, and the coconut rabbit dessert. Every dish was flavorful and well prepared. It’s still in its soft opening phase, so things can feel a little unorganized at times, but the staff were friendly, and the overall service was good. I’m really glad to see a restaurant like this in Belmont
One small note: the pickle in the Hengyang noodles felt a bit off and didn’t quite...
Read moreWe came here to celebrate mid-autumn festival and they were fully booked. And no wonder—the food is good (we pre-ordered the duck), the service attentive, and the interior decor is modern and vibrant. They have space for small and large parties. Great place to bring family and friends. We...
Read moreVisited during their soft opening and was blown away! The food, ambience, and service are all 10/10. Standout dishes were the pork soup dumplings and the cumin lamb—both absolutely delicious. Their tea service was also such a thoughtful touch. Definitely planning to come back...
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