La Poblanita Taqueria y Banquetes — Restaurant in Blaine

Came here shortly after my trip to Mexico City because i heard they had blue Tlacoyos like they make them in CDMX but only on weekends. So i had very high hopes as i have not seen any restaurants in the TC areas with blue tlacoyos. I went there on a Satuday right at noon and found disappointments. They were "out of" the blue corn dough so i settled for their regular tlacoyos which are just re arranged tacos and not like an authentic tlacoyo. They do not have nopal and come with sour cream on top (???). Their regular tortillas are on the dry side as well. Weird that they "were out" of the blue ones by noon already when the place was not busy when i was there. And I felt their asking price of $6 was quite high for a dish with no meat/protein but they were bigger than the ones in CDMX, but not by much and they cost 75 cents there. So this place is a good enough restaurant if you're local but I wouldn't reccomend going out of your way...

Don't order here from GrubHub. I ordered chalupas and they only had three options to choose from, salsa verde, salsa roja, or sour cream only. The menu didn't specify what kind of meat or veggies for the chalupa. So they literally gave me tortillas with sour cream on it. Like who does that? That's disgusting and ridiculous. Then the customer service team preceded to tell me that I needed to specify clearer? SO I'm supposed to tell them in the custom section that I want beef, veggies or whatever? Shouldn't they know that if I selected chalupas?

I give La Poblanita a whomping 1 star.

If you want good mexican food, go to Taqueria Viva México on 2820 E 42nd St, Minneapolis, MN. The owner and his workers are super nice and friendly. They make...

I want to support this place because it's in my neighborhood, but it's not good. The overall theme here is that everything is watered down. They seem to be stretching their food by watering it down and spreading it thin.

I ordered a chili relleno and it was swimming in a watery sauce instead of the typical thicker sauce. It was bland. The refried beans were also watery and tasteless instead of thick and flavorful.

The guacamole was a disaster. It was mostly chopped raw onions with some chopped tomatoes and a smearing of avocado. It was completely inedible even when I spread it on my rice to cut the rawness of the onions.

Really...