High Tide Restaurant and Bar

United States Maine BrewerHigh Tide Restaurant and Bar

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Riverfront dining option featuring a full bar, live music & seafood classics in relaxed environs.

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Riverfront dining option featuring a full bar, live music & seafood classics in relaxed environs.

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Our family went to High Tide on a Monday evening to celebrate after our son's 8th grade graduation. Though my wife and I had been for lunch once a few years ago, this was our first visit as a family, and given recent economic conditions, we were a little apprehensive to see if the cost-to-serving-portions ratio would be worth the expense. When we arrived we had no wait for seating, even though the restaurant was clearly busy. The hostess noted for us the options of indoor, partially outdoor, and open-air tables. Given the warm temperatures and pleasant skies, we opted for the open-air seating on the deck, which gave us a beautiful view of the sunset over the Penobscot River, with the city of Bangor in the background. The dinner menu entrees offered surf and turf selections that satisfied even our pickiest eater, the graduate. He was delighted to order one pound of chicken tenders (if you want fries, you must order them as a side with that). He later declared that High Tide knows how to do chicken tenders right. That's High praise from that boy. My wife enjoyed fish & chips. Our older son had the fried shrimp platter, and I was very pleased with boiled haddock. Prices ranged from $17 to market value for all dinner items, but the portions and quality matched the cost. We'd had no cause for concern. In fact, when I paid the check at the end of our meal, my wife noted that it was less expensive for the four of us to eat at High Tide for supper than to eat at another seafood favorite (with smaller quantities) for lunch. In the 2022 economy, eating out has become a rare event for us. However, I want to go to High Tide again. I look forward to my next opportunity to do so.

Bill MacDonaldBill MacDonald

10

Had reservations for 6 adults at 6pm on a Saturday night. Very busy that night, so I'm glad we called ahead. (A couple of holiday parties) We were seated prompt by a very nice hostess, and our waitress came by within a couple of minutes to introduce herself. We were waiting on the other 4 guests, so we ordered drinks and appetizers. The Salted Caramel cocktail was super tasty. The Coconut Almond Shrimp for an appetizer were cooked perfectly. The mozzarella sticks weren't the best ever, but also not the worst. Waitress appeared almost immediately when the other four members of our party arrived. She was very good! Three of us ordered the maple bourbon seafood, which was a brand new special that night. The only downfall was that it contained a miniscule amount of lobster. IMHO, an entree costing $24 containing lobster should contain more lobster than only the meat from the walking legs and the smallest part of the claws. If you used the tail or both claws, it would be better. There was other seafood in the entree, and it was delicious overall. The waitress asked our opinions since it was the first night with that entree, and we shared the above with her. Two in our party had the prime rib, and another had the salmon. They all enjoyed their meals. Two of us had dessert. Chocolate cake and cheesecake. No complaints! Definitely will return.

Mel BickMel Bick

00

High Tide in Bangor truly provides an exceptional dining experience. Nestled on the beautiful coast of Bangor, it immediately captivates guests with its enchanting waterfront view, creating a picturesque backdrop for a memorable meal. The restaurant perfectly captures the essence of its location with a breezy, welcoming, and nautical themed decor that transports you right into the heart of a mariner's haven. High Tide offers a menu that celebrates local flavors and fresh, high-quality seafood, and its customer service is a true testament to Maine's renowned hospitality. The crowning glory of High Tide, however, is its sublime Lobster Roll. Expertly prepared, this dish allows the lobster's natural sweetness to shine, beautifully complemented by a light touch of mayo and a perfect sprinkle of seasoning. Served in a buttery, lightly toasted roll, it strikes an ideal balance between decadent and refreshing. Every bite captures the essence of the sea, a rush of succulent lobster that is as satisfying as it is delightful. An experience at High Tide isn't just about the food, but the brilliant union of setting, service, and sumptuous dining that leaves a lasting impression. It's a culinary destination that should not be missed when in Bangor.

Alexis GoncalvesAlexis Goncalves

00

A solid restaurant on the waterfront. I ordered the Lobster Roll, buttered and no mayonnaise, and my wife ordered the Lobster Mac & Cheese. We also got the bacon wrapped scallops as an appetizer. Prices were not insane but were a little on the high side (apparently the norm in Maine). The scallops were amazing. Rich flavor and very tender, cooked perfectly. The Lobster Roll was good; I think I would've liked it with mayonnaise better. Lobster had good taste and seemed to be cooked well. Wasn't rubbery. The fries were good, as was the coleslaw. The Lobster Mac & Cheese was super tasty and was a large portion. It was definitely a hit! The service was good. Our waitress allowed us to sample two of the local beers to see if we liked them before we ordered. That was very nice! The only thing that could've been done better is being more watchful about our water and refilling it quicker. The restaurant itself was laid back. We enjoyed the covered patio. Overall, I thought High Tide was a good spot with good food and good service. There is nothing to complain about, really.

H. WatsonH. Watson

10

I found this spot on the river to be a tranquil and enjoyable place to enjoy a late lunch on a Sunday. On a business trip that kept me over the weekend I left my hotel in Bangor to cross over into Brewer to get some lobster dishes like I can't get in Oklahoma. I sat in the bar area and enjoyed views of the river while being able to catch an NFL game on any number of big screen TVs hung up on all the walls. The service was spot on which helps bring the experience all together. I tell you through, the pinnacle of my visit here the lobster. I enjoyed a lobster bisque to start and the truffle mac and cheese with lobster. I left feeling satisfied and full and like I belonged in the community. I wasnt able to finish it all off as it was so rich. It was enjoyed later at the hotel btw!!! This is a classy place that is able to make anyone is a suit or a shorts and t shirt feel welcome. I love a place that is made for everyone to enjoy and makes a clear outsider like myself feel welcome.

BiggestRayRayBiggestRayRay

20

My wife and I had an amazing lunch at High Tide Restaurant & Bar in Brewer, ME. The ambiance was contemporary and relaxing, making it the perfect spot for a lovely meal with a view. We were seated quickly, with only a 5-minute wait, and the service throughout was excellent. My wife started with a cup of clam chowder, which was the best we've had during our trip—it was flavorful and hearty. She followed that with a burger and fries, which were fresh, perfectly cooked, and delicious. I ordered the Chicken Parmesan Sandwich special, and it did not disappoint. The roll was toasted to perfection, and the chicken, coated with sauce and melted cheese, was tender and tasty. The fries that came with our meals were hot and crispy. We especially loved that the restaurant is situated right on the waterfront, offering beautiful views of the river and the Bangor skyline. Overall, this was one of the best dining experiences we’ve had in Maine, with great food, quick service, and a stunning location.

Dennis ErrichielloDennis Errichiello

10

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Overview

4.3

(866 reviews)$$

Phone

(207) 989-3300

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Website

hightidebrewer.com

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