Machu Picchu, nestled in Newburgh, NY, earns a resounding five stars for delivering an exquisite dining experience that seamlessly fuses culinary mastery with impeccable service. From the moment you step into this culinary haven, the aromas of authentic Peruvian cuisine envelop you, setting the stage for a gastronomic journey like no other.
The menu, a testament to the rich tapestry of Peruvian flavors, boasts dishes that are both a visual and palatable delight. From the iconic ceviche, a symphony of freshness and zest, to the savory Lomo Saltado, each plate is a masterpiece crafted with precision and a genuine passion for culinary excellence.
What truly sets Machu Picchu apart is not just the delectable fare but also the warmth and attentiveness of the staff. The waitstaff, exemplifying hospitality at its finest, navigate the dining room with grace and genuine enthusiasm, ensuring that every patron feels not just attended to, but truly welcomed.
The ambiance of Machu Picchu is a perfect marriage of cultural authenticity and contemporary comfort. The décor, inspired by the vibrant colors and textures of Peru, creates an inviting atmosphere that complements the dining experience beautifully.
Moreover, the efficiency of the service adds to the overall satisfaction. Dishes arrive promptly, and the recommendations from the knowledgeable staff enhance the culinary adventure. Machu Picchu is more than a restaurant; it's a culinary odyssey that transports diners to the heart of Peru without leaving the Hudson Valley.
In conclusion, Machu Picchu in Newburgh, NY, stands as a beacon of gastronomic excellence. With a menu that celebrates the diverse flavors of Peru, an atmosphere that reflects cultural richness, and a team of genuinely affable servers, Machu Picchu elevates the dining experience to a level deserving of its five-star accolade. It's a culinary gem that beckons connoisseurs and newcomers alike to savor the essence of Peruvian cuisine in a setting where every detail reflects a commitment...
Read moreI have lived in Newburgh my whole life. I have driven up & down Broadway seeing this restaurant neatly tucked in among the other buildings. Never gave it a second thought. On a whim, we were heading to a show at Silk Factory and wanted to eat nearby so we could walk to & from the venue. We opted on Macchu Picchu.
As soon as you enter, the restaurant is not what you would expect… a nice bar tucked to the left, a spacious dining area in the back. Nice and wide open. The service was excellent. Our waiter, David was on point & super helpful telling us about things on the menu. The food was served and we were not disappointed.
The rotisserie chicken, cilantro rice, steaks.. everything Chef’s kiss! We had the tostones, yucca frites & calamari as appetizers. Delicious, served hot & fresh! All the sauces that come to the table are homemade & can be purchased directly from the restaurant. Highly recommend the green sauce.
We are looking forward to going back and introducing more friends of ours that have never tried it there before…
Also, this is important to know… they have a decent wine selection. I am still talking about my whole experience the next day. Please check it out if you have not been.. parking directly in front of the restaurant and well lit for those concerned about dining in the City of...
Read moreI was here the other day, I'll admit the food is really good, but recently the owner was kind of a dick with me, mind you, I've been a loyal customer for almost 15 years who spends minimum $200 every time I go there and I usually go at least once every 2 weeks, and the last time I went, he spoke to me in a condescending tone and was acting rude with me, I understand it was busy that night because he had people from a wedding there, and when I asked him about a table, he acted very dismissive with me acting like I was going to eat there for free and told me it would be impossible for me to get a table and the kitchen had too many orders as it is, and they were going to close in 45 min. and said there was a party of 8 waiting for a table ahead of me, I told him it was only 2 of us and whatever he could do I would wait, when I asked him if I should wait at the bar, he gave me an attitude, and said I have to wait in a condescending tone, Luckily, the waiter had better customer service skills than he did, and remembered me being a loyal customer, and told the owner he has a table for me because the party of 8 had left, and offered me a table. The owner needs to learn how to talk to his loyal customers and learn some customer service skills and not talk to Hispanic customers in a...
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