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Three Pierogi Polish Take Out And Gyro — Restaurant in Coolbaugh Township

Name
Three Pierogi Polish Take Out And Gyro
Description
Nearby attractions
Nearby restaurants
Dunkin'
174 Harvest Ln, Pocono Summit, PA 18346, United States
Wawa
3190 PA-940, Mt Pocono, PA 18344
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Three Pierogi Polish Take Out And Gyro
United StatesPennsylvaniaCoolbaugh TownshipThree Pierogi Polish Take Out And Gyro

Basic Info

Three Pierogi Polish Take Out And Gyro

2942 PA-940, Pocono Summit, PA 18346
5.0(114)
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Ratings & Description

Info

attractions: , restaurants: Dunkin', Wawa
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Phone
(570) 851-3224

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Featured dishes

View full menu
Potato - Cheese
12 pcs., 6 pcs.
Pierogi With Meat
12 pcs., 6 pcs.
Sauerkraut-Mashrooms
12 pcs., 6 pcs.
Potato - Cheddar
12 pcs., 6 pcs.
Cheese Steak
12 pcs., 6 pcs.

Reviews

Things to do nearby

Candle & Terrarium Making
Candle & Terrarium Making
Sat, Dec 27 • 10:00 AM
Stroudsburg, Pennsylvania, 18360
View details
Water Marbling in The Poconos
Water Marbling in The Poconos
Tue, Dec 23 • 10:00 AM
Delaware Water Gap, Pennsylvania, 18013
View details
Plein Air Paint in The Pocono Mountains
Plein Air Paint in The Pocono Mountains
Sun, Dec 28 • 10:00 AM
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Nearby restaurants of Three Pierogi Polish Take Out And Gyro

Dunkin'

Wawa

Dunkin'

Dunkin'

3.6

(105)

Click for details
Wawa

Wawa

3.0

(111)

$

Click for details
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Reviews of Three Pierogi Polish Take Out And Gyro

5.0
(114)
avatar
5.0
38w

The owner and his wife greeted me warmly when I walked in. He asked if this was my first time and I said yes. He then began dishing out samples and preparing my order of pierogis. First, he apologized, saying his English wasn’t that good. He did not need to! I understood him perfectly. He began telling me about all the meats he makes fresh on the weekend as his wife was slicing some for me to try! EVERYTHING I had was absolutely delicious and brought me backwards in time to all the BEST memories of childhood! Growing up in Pittsburgh, many of my neighbors were polish. And if we weren’t visiting, my dad always brought me to a place. When I tell you the flavors were not just on point, but BETTER…I am NOT exaggerating. This little spot smells amazing when you walk in. And underneath it is the smell of clean! I LOVE that. The food is quite OBVIOUSLY made with love and by people who know how to balance and build the flavors perfectly! The kielbasa was perfectly delicious! Hints of garlic were there but didn’t overpower! The head cheese would’ve made my dad SO proud! That was his favorite. And it was delicious and delicate! The pork loin was SO flavorful I HAD to get some for a sandwich. The cheddar stuffed pierogi with caramelized onion was the perfect size and the texture was amazing! The onions were a slightly sweet contrast and cooked to perfection! The pierogi were delicate, and the cheese inside was rich and creamy! I got a stuffed cabbage for dinner. But HAD to try it while it was piping hot. It again was PACKED with delicious flavor! Stuffed full of meat and rice, cooked to perfection and covered with a rich delicious tomato sauce! I actually had to force myself to put it in the fridge after the first bite! The mushroom soup that was today’s special, was delightful and balanced! It was complex in flavors. And one of those things I wouldn’t ever try to recreate because I know I’ll disappoint myself! I could’ve eaten a whole gallon of it! The polish pickles as he described it to me was something I’ve never had before. BUT will definitely be one of those things I HAVE to go back there for or my brain will never rest! This will now forever be a stop on my list! And his wife even said if I have a trailer with me, (I drive a semi truck) that I could call and order and she would bring the food out to the road to meet me! That, to me, shows that not only are these folks kind and generous, they are filled with love! Thank you so much for the delicious food!! My heart and stomach...

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avatar
5.0
50w

It is by pure luck that I came across Three Pierogi while looking on Google Maps for things to do after finishing my workout at Planet Fitness on a Sunday afternoon. In an area dominated by big -box, impersonal retail stores, I was drawn to this family-owned deli selling homemade pierogies. Unluckily for me, they had already closed for the day. Still, I was determined to come back, which is how I ended up coming in with my father on Tuesday, New Years' Eve. The owner greeted us warmly and asked if there was anything specific we were looking for. His son was manning the counter and helped translate. As it was already after noon, I was anxious that they had already sold out all their homemade pierogi for the day. I inquired about the pierogi, prepared to hear an apologetic explanation that I had arrived too late. Instead, the owner pointed out the Magnificent Pierogi Refrigerator (my term, but there is no other name for it, you'll see.) Fully stocked, there were three pierogi flavors to choose from: potato & sour cream, mushroom & sauerkraut, and meat. I didn't think twice and gleefully grabbed one of each. The owner offered to cook them for us, but I had to decline since we were unfortunately short on time. The owner listed off some of his other tempting dinner selections, and I immediately perked up at "goulash." There were two varieties, both very delicious. Knowing my family is shy on spice, I chose to take home the mildly spiced version. We were also offered samples of their homemade kielbasa - both of which, of course, tasted extraordinary. All of this is to say, Three Pierogi is truly a HIDDEN GEM in the Poconos and that I fully intend to return for more homemade polish goodies at my earliest opportunity As other reviewers already mentioned, the family is exceedingly kind and generous. The quality of the foods they sell (and the pride the owner takes in producing them) is evident. If you're in the area (or on your way to Shoprite), definitely give this...

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avatar
5.0
31w

If there were ever a definition of a hidden gem, this place must be it! They sell some incredible food here - some of the best Polish food I've had outside of Poland. For the deli section, I have tried most varieties of kielbasas they have, and all of them have been fantastic. The owner is always very patient with explaining what is in each sausage, the best way to serve, etc. In the spring/summer time, they have smoked salmon that they prepare in-house - if you are lucky enough to stop by around that time, I highly recommend it. Of course, their pierogi are amazing as well! My favorite is the mushroom/sauerkraut ones, but I have tried all the other kinds - all fantastic. I also love their take-out restaurant section as well. Each day, they prepare different freshly made dishes, so I just recommend asking the owners about what they have. Obviously, staples such as bigos and rolled cabbage are always delicious, but I have tried everything from fried fish to roasted pork that they don't have everyday. All amazing. Lastly, for the take out boxes, make sure that you are hungry - portions are...

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Posts

Megan SanbornMegan Sanborn
The owner and his wife greeted me warmly when I walked in. He asked if this was my first time and I said yes. He then began dishing out samples and preparing my order of pierogis. First, he apologized, saying his English wasn’t that good. He did not need to! I understood him perfectly. He began telling me about all the meats he makes fresh on the weekend as his wife was slicing some for me to try! EVERYTHING I had was absolutely delicious and brought me backwards in time to all the BEST memories of childhood! Growing up in Pittsburgh, many of my neighbors were polish. And if we weren’t visiting, my dad always brought me to a place. When I tell you the flavors were not just on point, but BETTER…I am NOT exaggerating. This little spot smells amazing when you walk in. And underneath it is the smell of clean! I LOVE that. The food is quite OBVIOUSLY made with love and by people who know how to balance and build the flavors perfectly! The kielbasa was perfectly delicious! Hints of garlic were there but didn’t overpower! The head cheese would’ve made my dad SO proud! That was his favorite. And it was delicious and delicate! The pork loin was SO flavorful I HAD to get some for a sandwich. The cheddar stuffed pierogi with caramelized onion was the perfect size and the texture was amazing! The onions were a slightly sweet contrast and cooked to perfection! The pierogi were delicate, and the cheese inside was rich and creamy! I got a stuffed cabbage for dinner. But HAD to try it while it was piping hot. It again was PACKED with delicious flavor! Stuffed full of meat and rice, cooked to perfection and covered with a rich delicious tomato sauce! I actually had to force myself to put it in the fridge after the first bite! The mushroom soup that was today’s special, was delightful and balanced! It was complex in flavors. And one of those things I wouldn’t ever try to recreate because I know I’ll disappoint myself! I could’ve eaten a whole gallon of it! The polish pickles as he described it to me was something I’ve never had before. BUT will definitely be one of those things I HAVE to go back there for or my brain will never rest! This will now forever be a stop on my list! And his wife even said if I have a trailer with me, (I drive a semi truck) that I could call and order and she would bring the food out to the road to meet me! That, to me, shows that not only are these folks kind and generous, they are filled with love! Thank you so much for the delicious food!! My heart and stomach are both full!
Joel HofmanJoel Hofman
Three Pierogis is one of those places you instantly love. The owners are super friendly and genuinely care about what they do — you can feel it the moment you walk up. It’s got the charm of a classic Polish deli mixed with a cozy restaurant vibe. While there’s no indoor seating, the outdoor setup is simple, clean, and perfect for enjoying your meal. The food is where this place really shines. Everything tastes homemade and full of love. They smoke all their own meats with no preservatives or chemicals, and most of the food is prepared right on-site — you can truly taste the difference. I had the sauerkraut and mushroom pierogies and some strawberry pierogies for dessert — both were amazing. My wife had their famous gyro sandwich, which was huge, loaded with meat, salads, coleslaw, and flavor. An instant win and great value all around. If you appreciate authentic, heartfelt cooking and genuine hospitality, this spot is a must-visit.
Wendy LindquistWendy Lindquist
Stopped in for a snack and could not have been more pleasantly surprised. The meats are homemade in small batches, weekly, by the proprietor, who was happy to give me samples of the absolutely delectable sausage and ham available. I tried the lumberjack and bought it. I tried the Juniper and bought it. Fresh garlic in one and Juniper blended into the other. Delicious! Also got a mouth-watering sandwich ham. While my items were being carefully wrapped, I was offered a sample of the soup (a flavorful stock, strewn with vegetables and made with dill, oh so good ). I also got to try some of the sweet and sour cabbage with kielbasa, chopped and inside it. It was like nothing you could ever purchase that I know of in Manhattan or Jersey City, NJ. So of course I had to take some of that, too. If you haven't guessed already, this is a must-stop. what a hidden gem. Highly recommended.
See more posts
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Find a cozy hotel nearby and make it a full experience.

The owner and his wife greeted me warmly when I walked in. He asked if this was my first time and I said yes. He then began dishing out samples and preparing my order of pierogis. First, he apologized, saying his English wasn’t that good. He did not need to! I understood him perfectly. He began telling me about all the meats he makes fresh on the weekend as his wife was slicing some for me to try! EVERYTHING I had was absolutely delicious and brought me backwards in time to all the BEST memories of childhood! Growing up in Pittsburgh, many of my neighbors were polish. And if we weren’t visiting, my dad always brought me to a place. When I tell you the flavors were not just on point, but BETTER…I am NOT exaggerating. This little spot smells amazing when you walk in. And underneath it is the smell of clean! I LOVE that. The food is quite OBVIOUSLY made with love and by people who know how to balance and build the flavors perfectly! The kielbasa was perfectly delicious! Hints of garlic were there but didn’t overpower! The head cheese would’ve made my dad SO proud! That was his favorite. And it was delicious and delicate! The pork loin was SO flavorful I HAD to get some for a sandwich. The cheddar stuffed pierogi with caramelized onion was the perfect size and the texture was amazing! The onions were a slightly sweet contrast and cooked to perfection! The pierogi were delicate, and the cheese inside was rich and creamy! I got a stuffed cabbage for dinner. But HAD to try it while it was piping hot. It again was PACKED with delicious flavor! Stuffed full of meat and rice, cooked to perfection and covered with a rich delicious tomato sauce! I actually had to force myself to put it in the fridge after the first bite! The mushroom soup that was today’s special, was delightful and balanced! It was complex in flavors. And one of those things I wouldn’t ever try to recreate because I know I’ll disappoint myself! I could’ve eaten a whole gallon of it! The polish pickles as he described it to me was something I’ve never had before. BUT will definitely be one of those things I HAVE to go back there for or my brain will never rest! This will now forever be a stop on my list! And his wife even said if I have a trailer with me, (I drive a semi truck) that I could call and order and she would bring the food out to the road to meet me! That, to me, shows that not only are these folks kind and generous, they are filled with love! Thank you so much for the delicious food!! My heart and stomach are both full!
Megan Sanborn

Megan Sanborn

hotel
Find your stay

Affordable Hotels in Coolbaugh Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Three Pierogis is one of those places you instantly love. The owners are super friendly and genuinely care about what they do — you can feel it the moment you walk up. It’s got the charm of a classic Polish deli mixed with a cozy restaurant vibe. While there’s no indoor seating, the outdoor setup is simple, clean, and perfect for enjoying your meal. The food is where this place really shines. Everything tastes homemade and full of love. They smoke all their own meats with no preservatives or chemicals, and most of the food is prepared right on-site — you can truly taste the difference. I had the sauerkraut and mushroom pierogies and some strawberry pierogies for dessert — both were amazing. My wife had their famous gyro sandwich, which was huge, loaded with meat, salads, coleslaw, and flavor. An instant win and great value all around. If you appreciate authentic, heartfelt cooking and genuine hospitality, this spot is a must-visit.
Joel Hofman

Joel Hofman

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Stopped in for a snack and could not have been more pleasantly surprised. The meats are homemade in small batches, weekly, by the proprietor, who was happy to give me samples of the absolutely delectable sausage and ham available. I tried the lumberjack and bought it. I tried the Juniper and bought it. Fresh garlic in one and Juniper blended into the other. Delicious! Also got a mouth-watering sandwich ham. While my items were being carefully wrapped, I was offered a sample of the soup (a flavorful stock, strewn with vegetables and made with dill, oh so good ). I also got to try some of the sweet and sour cabbage with kielbasa, chopped and inside it. It was like nothing you could ever purchase that I know of in Manhattan or Jersey City, NJ. So of course I had to take some of that, too. If you haven't guessed already, this is a must-stop. what a hidden gem. Highly recommended.
Wendy Lindquist

Wendy Lindquist

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