Ay Cabron Bar & Grill — Restaurant in Denver

I am fairly sure my German grandmother made better "Mexican food"..... I don't think I've ever had such a horrible meal served to me at a restaurant. It was so bad I left on the table.....AND still was expected to pay! $80.00 for food that was CLEARLY PULLED from a can and thrown together!

Refried beans.... canned pork and beans, the cheap kind with hotdog bits in it!🤯

Spanish rice with ketchup for color and an attempt to disguise the over cooked crunchy rice.....along side the peas and carrots mixed in?....wait, what? 🧐

The enchiladas had been ordered as beef, and i received sour chicken covered in MARINARA SAUCE! I could almost taste the salmonella/e coli/Hep A pathogens throwing a celebration for the new host they were attempting to invade.... all this through a leather and difficult to cut through "corn-ish tortilla"...🤢

The combo plate I ordered also included a "smoothered" (with what?) Borrito and tostada..... both had charred steak and a tostada shell pulled from the bag and stale.....

I took one bite of everything and washed it down (the items I didn't spit into a napkin)with the $18 "Margarita" they conveniently list without any prices..... but I'd be willing to bet this tiny beverage came from a generic "Chi-Chi's" bottle....

Followed by the server, who said it was his first day, telling us he'd never tried the food there? And he was sorry, but his boss reuired us to pay....even though the food was left in the table.

Save your money. Save your stomach. Save your...

Went late evening for drinks and food. The atmosphere was nice, clean, and looks newly remodeled. The only downside was the loud music we had to yell over to communicate.

We ordered two margaritas and asked our server the difference between the regular Margarita and the Cabron Margarita. Our server said "bigger," and an entire table heard her say, "beer." I repeated "beer?" She said yes, and two of us ordered the Margarita. It was too much surprise to see a HUGE Margarita arrive at the table. We then all realized the waitress said "BIGGER" not beer.

Our waitress struggled to understand us and said she did not speak English.

We were given chips and salsa that we thought were complementary but were added to our bill. We ordered the nachos (19.00) and Cabron fajitas ($38.00) (chicken. Steak and shrimp) The nachos were good, but what came to our table for fajitas was something that was not even on the menu. It was steak, chicken, shrimp, crab leg, fish steak, squid, scallops, and clams. We also got a side of beans and rice. The beans were extremely salty and had hot dogs in it. The rice was hard and crunchy. The manager kindly replaced our food and the fajitas were good.

Be careful when ordering drinks here. There are no prices on the drinks, and the bigger than life drink was, as expected, after seeing it $35.00.

We would not come here regularly as the food was very expensive. Once split the bill for just my husband, and I was $127.00 for two drinks, chips and salsa, nachos,...

Very disappointing experience. Not only was this place overpriced, but the service was also horrible. One of our party members was celebrating her birthday, and the entire experience was a letdown.

It took 30 minutes just to get our drinks and another 30 minutes for our food. We informed the host about the birthday, who then told the waiter, but he completely dismissed it. When we reminded him, he rolled his eyes and still never acknowledged the birthday—not even with the bare minimum. By this point, we had already been there for two hours.

The only thing they gave us was a single baby shot in a plastic cup, and yet, they still charged us $280 for three people. To make matters worse, they nagged us for a tip despite the terrible service. The menu also had no pricing listed, making us question whether we were overcharged.

When we brought our concerns to the manager, the response was, "Well, we gave y’all a free shot." That was not the experience we were hoping for. Then, as we were leaving, they suddenly begged us to come back in to finally give us the birthday celebration—but by then, it was too late.

What made this even worse was seeing other guests enjoying fun birthday experiences while we were ignored. We left feeling discriminated against and extremely...