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Manny's Cocina — Restaurant in Eau Claire

Name
Manny's Cocina
Description
Local chain serving Mexican coastal dishes, plus cocktails & microbrews, in a casual, stylish space.
Nearby attractions
Claw Kraze
4800 Golf Rd, Eau Claire, WI 54701
RiverwoodArtandFrame LLC
4639 Keystone Crossing, Eau Claire, WI 54701
Nearby restaurants
Mango Indian
4800 Golf Rd, Eau Claire, WI 54701
Kobe's Japanese
4800 Golf Rd, Eau Claire, WI 54701
Chako Korean BBQ & Hot Pot
4800 Golf Rd, Eau Claire, WI 54701
Grizzly's Wood-Fired Grill
4890 Golf Rd, Eau Claire, WI 54701
Rocky Rococo Pizza and Pasta
4800 Golf Rd, Eau Claire, WI 54701
KD Sushi, Poke & Noodle
4800 Golf Rd, Eau Claire, WI 54701
China Max Express
4800 Golf Rd, Eau Claire, WI 54701
Applebee's Grill + Bar | IHOP
4745 Golf Rd, Eau Claire, WI 54701
Olive Garden Italian Restaurant
4920 Golf Rd, Eau Claire, WI 54701
Culver’s
4750 Golf Rd, Eau Claire, WI 54701
Nearby hotels
Home2 Suites by Hilton Eau Claire South
4135 Oakwood Hills Pkwy, Eau Claire, WI 54701
Sleep Number
4734 Golf Rd, Eau Claire, WI 54701
Baymont by Wyndham Eau Claire WI
4075 Commonwealth Ave, Eau Claire, WI 54701
Related posts
Keywords
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Manny's Cocina things to do, attractions, restaurants, events info and trip planning
Manny's Cocina
United StatesWisconsinEau ClaireManny's Cocina

Basic Info

Manny's Cocina

4207 Oakwood Hills Pkwy, Eau Claire, WI 54701
4.0(303)
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Ratings & Description

Info

Local chain serving Mexican coastal dishes, plus cocktails & microbrews, in a casual, stylish space.

attractions: Claw Kraze, RiverwoodArtandFrame LLC, restaurants: Mango Indian, Kobe's Japanese, Chako Korean BBQ & Hot Pot, Grizzly's Wood-Fired Grill, Rocky Rococo Pizza and Pasta, KD Sushi, Poke & Noodle, China Max Express, Applebee's Grill + Bar | IHOP, Olive Garden Italian Restaurant, Culver’s
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Phone
(715) 514-0818
Website
mannyscocina.com

Plan your stay

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Featured dishes

View full menu
dish
Pescadillas Ixtapa Bay
dish
Ceviche Fresco Cocktail
dish
Fresh Guacamole Dip
dish
Manny's Taco Salad
dish
Seafood Fajitas - "Captain Style"
dish
Jumbo White Shrimp Fajitas
dish
Steak Or Chicken Fajitas
dish
Manny's Specialty Tacos
dish
Swordfish Ala Ajillo
dish
Enchiladas Del Mar
dish
Crab Stuffed Jumbo White Shrimp
dish
Calamari Calafia
dish
Traditional Flan
dish
Fried Ice Cream

Reviews

Nearby attractions of Manny's Cocina

Claw Kraze

RiverwoodArtandFrame LLC

Claw Kraze

Claw Kraze

4.9

(48)

Open 24 hours
Click for details
RiverwoodArtandFrame LLC

RiverwoodArtandFrame LLC

4.8

(13)

Closed
Click for details

Things to do nearby

Candlelight: Coldplay vs. Imagine Dragons
Candlelight: Coldplay vs. Imagine Dragons
Sat, Dec 13 • 6:30 PM
616 Graham Avenue, Eau Claire, 54701
View details
The Wellness Ways Approach to Inflammation
The Wellness Ways Approach to Inflammation
Tue, Dec 9 • 6:00 PM
4210 Southtowne Drive, Eau Claire, WI 54701
View details
Birth Parent Support Group: Eau Claire
Birth Parent Support Group: Eau Claire
Tue, Dec 9 • 6:00 PM
318 Fulton Street, Eau Claire, WI 54703
View details

Nearby restaurants of Manny's Cocina

Mango Indian

Kobe's Japanese

Chako Korean BBQ & Hot Pot

Grizzly's Wood-Fired Grill

Rocky Rococo Pizza and Pasta

KD Sushi, Poke & Noodle

China Max Express

Applebee's Grill + Bar | IHOP

Olive Garden Italian Restaurant

Culver’s

Mango Indian

Mango Indian

4.4

(159)

Click for details
Kobe's Japanese

Kobe's Japanese

4.1

(102)

Click for details
Chako Korean BBQ & Hot Pot

Chako Korean BBQ & Hot Pot

4.6

(69)

$$

Click for details
Grizzly's Wood-Fired Grill

Grizzly's Wood-Fired Grill

4.3

(974)

Click for details
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Posts

Shana FraserShana Fraser
When we arrived at 5:30 PM, perhaps it should've been a warning to us that the parking lot was empty. Upon entering there were three individuals at the host station, as our party approached we were greeted and asked how many were with us. We stated we made a reservation yesterday for 10 tonight at 5:30 PM, and that 8 Guests would be joining after all. Staff immediately brought our party back to an empty room with 20 chairs pulled out from the table. Without salt & pepper on the table, we quickly discussed the large party setup. When 3 Servers arrived to take our order, we were shocked we hadn't received water or been asked if we had questions. Instead, the Server wished our party a "Happy Birthday", and asked if we were ready to order. We quickly corrected the lead Server that we're celebrating a Bride To Be, and would like water and chips & salsa first. We came from a wine tour and had no reason to rush. We were told our chips & salsa would be served with our meals — IF we ordered entrees. An assumption we wouldn't? Or, a brash way to share their policy? Either way, it sent our group another warning, after another warning, after another warning. The three Servers took our drink orders, together, for 8 people — no one knew who to talk to, it was extremely confusing and took away from the hospitality of the dining out experience. Half of our party ordered in Spanish with one Server, while the other half of our table seemed to have a lead Server and a Server Assistant? Wish we knew. Our orders were accurate, and the female "assistant" (?) was attentive, and kind. The lead Server did not know the Draft Beers available, and had to leave during our order to check. Our meals arrived warm, but not hot. The two orders of fajitas were served in cast iron pans with handle mitts, yet the pans were easily moved with our hands. It was mediocre. Food was seasoned well, and this could've been a wonderful experience!! We were not asked if we'd like another beverage, or dessert. We were not given a reason to sit and enjoy our time, or spend another dollar, like we had planned and hoped to. Our tabs were paid, and no one was at the host stand to say goodbye when we exited. Underwhelming, and unfortunate — it was all of our first times there. We were celebrating a friend who left feeling disheartened.
Stu BakerStu Baker
AVOID! Sign outside shows margaritas (see picture). At 825pm. Am told we can't get margaritas too close to close. I ask what time they close and the bartender gives some big story about some tables in the other room. So we ask again because there was not a numerical answer in their reply. Then we are told 9pm but they can refuse service to anyone and they get a hostile tone. Will never return. Rude, false advertising, rush to close 35min early. We were not ordering food because they had hammered us with that question from the second we hit the front door. If I owned this place I'd immediately fire whoever was at the bar tonight. We would have easily racked up a few rounds of drinks and we tip.well.EDIT. Saw your reply. Your a liar. You said anything but margaritas because you already cleaned the blender. We were back at the hotel by 830. We walked into your bar at 825. You are flat out a liar. Also this proves none of your review replies can be trusted. If you want to know about this place just walk into the hotel next door and look at all the signs. Literal printed signs warning hotel guests of all the problems with the restaurant having their cars towed. If I had a restaurant with a big parking lot that is never full. And I am closed when the hotel is busy, I would be making deals with the hotel to share business. Instead Manny's has chosen to go to war with the hotel over parking spaces. This restaurant closes at 8pm. Yeah you can walk in until 9 but good luck getting anything but attitude. More worried about getting out early than doing good business. I can pour margarita mix on ice myself. If your blender is closed for the night @826pm then you don't get my business. We stay at the hotel next door about once a month and never consider Manny's an option anymore. For the prices you could eat for a week at home.
Scott WScott W
Been here several times in the past. It has always been good and this time was no exception. We always seem to eat here, outside of the normal lunch/dinner rush. When we arrived Sunday mid afternoon, there were only several others tables of customers. Got greeted and seated right away. Our server was super friendly, and got us settled in with menus and waters. We immediately ordered some guacamole, which is fresh and chunky, with excellent chips. We ordered some drinks, which included a couple margaritas. Our server explained that for only a few more dollars we would essentially be getting two more margaritas, so we took their advice. We ordered several different entrees, including the special, Calamari Calafia (squid steak). Everything came out in short order, was hot, well seasoned and generous portions. Everyone was raving about the quality. There was a Burrito Bowl, Al Pastor Burrito, Al Pastor Tacos. My Calamari Calafia was outstanding. It came with a Jalapeno Cream Sauce that mildly spicy and an excellent addition to the squid steaks. I love calamari and this was probably the best that I have had. (Friend calamari can be chewy, and this was not). An awesome meal, as usual. This is our go-to spot for mexican in Eau Claire.
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When we arrived at 5:30 PM, perhaps it should've been a warning to us that the parking lot was empty. Upon entering there were three individuals at the host station, as our party approached we were greeted and asked how many were with us. We stated we made a reservation yesterday for 10 tonight at 5:30 PM, and that 8 Guests would be joining after all. Staff immediately brought our party back to an empty room with 20 chairs pulled out from the table. Without salt & pepper on the table, we quickly discussed the large party setup. When 3 Servers arrived to take our order, we were shocked we hadn't received water or been asked if we had questions. Instead, the Server wished our party a "Happy Birthday", and asked if we were ready to order. We quickly corrected the lead Server that we're celebrating a Bride To Be, and would like water and chips & salsa first. We came from a wine tour and had no reason to rush. We were told our chips & salsa would be served with our meals — IF we ordered entrees. An assumption we wouldn't? Or, a brash way to share their policy? Either way, it sent our group another warning, after another warning, after another warning. The three Servers took our drink orders, together, for 8 people — no one knew who to talk to, it was extremely confusing and took away from the hospitality of the dining out experience. Half of our party ordered in Spanish with one Server, while the other half of our table seemed to have a lead Server and a Server Assistant? Wish we knew. Our orders were accurate, and the female "assistant" (?) was attentive, and kind. The lead Server did not know the Draft Beers available, and had to leave during our order to check. Our meals arrived warm, but not hot. The two orders of fajitas were served in cast iron pans with handle mitts, yet the pans were easily moved with our hands. It was mediocre. Food was seasoned well, and this could've been a wonderful experience!! We were not asked if we'd like another beverage, or dessert. We were not given a reason to sit and enjoy our time, or spend another dollar, like we had planned and hoped to. Our tabs were paid, and no one was at the host stand to say goodbye when we exited. Underwhelming, and unfortunate — it was all of our first times there. We were celebrating a friend who left feeling disheartened.
Shana Fraser

Shana Fraser

hotel
Find your stay

Affordable Hotels in Eau Claire

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
AVOID! Sign outside shows margaritas (see picture). At 825pm. Am told we can't get margaritas too close to close. I ask what time they close and the bartender gives some big story about some tables in the other room. So we ask again because there was not a numerical answer in their reply. Then we are told 9pm but they can refuse service to anyone and they get a hostile tone. Will never return. Rude, false advertising, rush to close 35min early. We were not ordering food because they had hammered us with that question from the second we hit the front door. If I owned this place I'd immediately fire whoever was at the bar tonight. We would have easily racked up a few rounds of drinks and we tip.well.EDIT. Saw your reply. Your a liar. You said anything but margaritas because you already cleaned the blender. We were back at the hotel by 830. We walked into your bar at 825. You are flat out a liar. Also this proves none of your review replies can be trusted. If you want to know about this place just walk into the hotel next door and look at all the signs. Literal printed signs warning hotel guests of all the problems with the restaurant having their cars towed. If I had a restaurant with a big parking lot that is never full. And I am closed when the hotel is busy, I would be making deals with the hotel to share business. Instead Manny's has chosen to go to war with the hotel over parking spaces. This restaurant closes at 8pm. Yeah you can walk in until 9 but good luck getting anything but attitude. More worried about getting out early than doing good business. I can pour margarita mix on ice myself. If your blender is closed for the night @826pm then you don't get my business. We stay at the hotel next door about once a month and never consider Manny's an option anymore. For the prices you could eat for a week at home.
Stu Baker

Stu Baker

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Eau Claire

Find a cozy hotel nearby and make it a full experience.

Been here several times in the past. It has always been good and this time was no exception. We always seem to eat here, outside of the normal lunch/dinner rush. When we arrived Sunday mid afternoon, there were only several others tables of customers. Got greeted and seated right away. Our server was super friendly, and got us settled in with menus and waters. We immediately ordered some guacamole, which is fresh and chunky, with excellent chips. We ordered some drinks, which included a couple margaritas. Our server explained that for only a few more dollars we would essentially be getting two more margaritas, so we took their advice. We ordered several different entrees, including the special, Calamari Calafia (squid steak). Everything came out in short order, was hot, well seasoned and generous portions. Everyone was raving about the quality. There was a Burrito Bowl, Al Pastor Burrito, Al Pastor Tacos. My Calamari Calafia was outstanding. It came with a Jalapeno Cream Sauce that mildly spicy and an excellent addition to the squid steaks. I love calamari and this was probably the best that I have had. (Friend calamari can be chewy, and this was not). An awesome meal, as usual. This is our go-to spot for mexican in Eau Claire.
Scott W

Scott W

See more posts
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Reviews of Manny's Cocina

4.0
(303)
avatar
3.0
1y

When we arrived at 5:30 PM, perhaps it should've been a warning to us that the parking lot was empty. Upon entering there were three individuals at the host station, as our party approached we were greeted and asked how many were with us. We stated we made a reservation yesterday for 10 tonight at 5:30 PM, and that 8 Guests would be joining after all. Staff immediately brought our party back to an empty room with 20 chairs pulled out from the table. Without salt & pepper on the table, we quickly discussed the large party setup. When 3 Servers arrived to take our order, we were shocked we hadn't received water or been asked if we had questions. Instead, the Server wished our party a "Happy Birthday", and asked if we were ready to order. We quickly corrected the lead Server that we're celebrating a Bride To Be, and would like water and chips & salsa first. We came from a wine tour and had no reason to rush. We were told our chips & salsa would be served with our meals — IF we ordered entrees. An assumption we wouldn't? Or, a brash way to share their policy? Either way, it sent our group another warning, after another warning, after another warning. The three Servers took our drink orders, together, for 8 people — no one knew who to talk to, it was extremely confusing and took away from the hospitality of the dining out experience. Half of our party ordered in Spanish with one Server, while the other half of our table seemed to have a lead Server and a Server Assistant? Wish we knew. Our orders were accurate, and the female "assistant" (?) was attentive, and kind. The lead Server did not know the Draft Beers available, and had to leave during our order to check. Our meals arrived warm, but not hot. The two orders of fajitas were served in cast iron pans with handle mitts, yet the pans were easily moved with our hands. It was mediocre. Food was seasoned well, and this could've been a wonderful experience!! We were not asked if we'd like another beverage, or dessert. We were not given a reason to sit and enjoy our time, or spend another dollar, like we had planned and hoped to. Our tabs were paid, and no one was at the host stand to say goodbye when we exited. Underwhelming, and unfortunate — it was all of our first times there. We were celebrating a friend who left feeling...

   Read more
avatar
1.0
9w

Firstly, Manny himself was a joy to talk to, however I wish we did not have to involve him. Our waitress was deceiving from the outset. We ordered a margarita and she asked us what kind of tequila we would like without telling us that the prices for margheritas listed on the menu are actually for virgin margheritas and tequila is considered an add on. Further, when I ordered a meal without meat or cheese, she asked if I wanted vegetables in my meal, never stating that this would charge extra. She also asked if I wanted soup or salad with my meal, again, never stating that this was not included. We were charged extra for the tequila that should have been included with the margherita, the vegetables ($3??), and the salad ($4). My meal was also topped with cheese when I specifically asked for it to exclude cheese.

The guacamole we ordered was essentially just mashed avocados and tasted as if it did not even have salt.

When we confronted the waitress, she kept referring to the menu and saying that we received those up charges because that information is in the menu (halfway down the page listed under details for a different item). She also stated, "what did you expect to happen when you ordered a soup as one of your meals?" (mind you, their bowls of soup are $10, nearly the cost of a meal). I have never had an experience at a restaurant where wait staff did not give a warning about an upcharge, especially after offering items to you themselves.

Manny did give us 30% off to compensate for his waitress's actions but that woman most should not be in this business, or honestly in any business involving customer relations.

If you choose to visit this restaurant, ask exactly what every single item is going to cost before you order, because your side (or even your tequila!) might be an upcharge even if your wait staff suggest otherwise.

Edit to add that my fiance got explosive food poisoning after our visit. He had chicken in his meal that likely...

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avatar
3.0
2y

We visted Manny's with a decently sized party while in town for a wedding. First impressions were okay - it was a clean restaurant with ambient music that wasn't overly-loud. However, the restaurant feels almost cave-like with how low the lighting is kept. Compared to the bright and open bathroom, it felt strange that it was so dark in the dining area. (If you're visiting for a date night, maybe the moody lighting would be more fitting . Not as ideal for a large family gathering in my opinion.)

The service was, in short, lacking. Due to the set up of the tables and the design of the chairs - our server had a hard time delivering items to our table. She reported that the chairs jabbed into her side/ribs when she leaned over to place items directly on the table. She mentioned this struggle multiple times. Rather than passing out waters to everyone individually, she handed them to my seventy-seven-year-old grandma and asked her to pass them around the table. My grandma was a sweetheart, and obliged. However, as the meal went on, it became somewhat annoying to pause conversations and assist the server with her job.

We're not high maintenance people at all and we didn't expect her to ram her ribs into the chairs. However, if the chairs cause that much of an issue, it should be brought to management's attention immediately so servers can serve and patrons can enjoy a meal without working for it.

There isn't much to say about the food other than it was also okay. Some family members gave their plate a thumbs up, but mostly our palates were unsatisfied. The server also entered in some meals incorrectly, leaving us to wait for extra condiments to be brought out slowly.

TLDR: Probably a decent place for a date night of 2 or 4 people, especially during Happy Hour for apps and drinks. Would not recommend for a larger...

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