Primarily Prime Rib — Restaurant in Enterprise

Off the strip but a true winner!

Was set on having a prime rib dinner with the family and my uncle highly recommended this place. He explained that this is where a lot of the locals go.

We arrived about 30 minutes early from our reservation time and were turned away. Not a big deal at all but just a heads up for others. We walked around the casino and listened to a musician play guitar and sing while we waited downstairs. They have alot to offer at this casino including a HUGE bowling alley, if you want to make a day out of it.

Once we were seated, our host(I forgot his name!) offered wine options, and brought us bread with butter which was delicious! He was so good at his job! Really appreciated his efforts and his work ethic.

My family bought a bottle of wine for a really good price, I think it was only like $20 or something (I don't usually drink so I don't know lol)

The highlight was the meal itself... The prime rib was sooo delicious. I am all about steaks, and its my favorite food to cook. I have never explored prime rib as I would always have a ribeye any day over any other meal, so why would I want a prime rib? I understand now. The horseradish sauce and the horseradish finely minced added to each bite was amazing. Its has that different flavor profile like eating blue cheese on a ribeye. Its just different and works really well together. Had the country mashed potatoes au gratin for the side and they were so flavorful and delicious as well.

The atmosphere felt like an old fine dining restaurant. Felt very high end. The bill was like $140 for four of us! We ate and drank like kings and queens and were treated like royalty LOL

The prices are really good, and I think that has to do with trying to draw some of the people from the strip out to this casino.

MAKE SURE TO MAKE RESERVATIONS!!!

Was so hungry, forgot to take pictures!

Will be back! THANK YOU...

As someone who often seeks out the finest meat dishes at eateries and casinos, I can confidently say that the Primarily Prime Rib at South Point Casino truly stands out from the rest.

To begin with, the casino itself presents an impressive atmosphere, maintaining an inviting and vibrant space that would entice anyone looking for a great evening of dining and gaming. But it is the Primarily Prime Rib that's a showstopper, encapsulating a perfect blend of price, flavor, and quality.

What makes Primarily Prime Rib a standout is, naturally, its prime rib. This isn't your run-of-the-mill, dry, over-cooked piece of meat. Oh no! The prime rib served here is incredibly juicy, the flavors exploding in your mouth with every bite. The meat is tender, succulent, and seasoned to perfection, providing a tantalizing experience for the taste buds. You could almost describe the prime rib as the epitome of umami, that elusive and savory fifth flavor that everyone craves.

Moreover, the portions are substantial. Considering the prime rib's quality and size, one might anticipate a steep price tag. But that's where Primarily Prime Rib at South Point Casino surprises and delights in equal measure. They've managed to offer an exquisite, high-quality dining experience at a remarkably reasonable price. This creates an even more enjoyable experience, knowing that you're getting excellent value for your money.

The service at Primarily Prime Rib also deserves a special mention. The staff is friendly and attentive, making sure your dining experience is as comfortable and memorable as it can be. They reflect the excellent standards the South Point Casino holds for its customer service.

If you're visiting the South Point Casino, do yourself a favor and dine at Primarily Prime Rib. Your taste buds will thank you for it! Thumbs up...

Primarily Prime Rib at Southport Casino - A Step Back in Time** Rating: 3.5/5 stars

Located on the second floor of Southpoint Casino, Primarily Prime Rib offers a nostalgic dining experience that transports you straight back to the 1970s. The restaurant shares an expansive bar area with an adjacent Mexican restaurant, and let me emphasize - make a reservation. This place gets absolutely packed.

The atmosphere is quintessentially retro with its dark dining room and classic red velvet chairs. It’s clear they’ve committed to the vintage aesthetic, and the pricing reflects that era too, which is refreshing in today’s market. The bar is definitely a highlight with incredibly reasonable prices - mixed drinks for $9 and wines for $12 are hard to find anywhere else.

The service operates like a well-choreographed dance, though it moves at a leisurely pace. Different staff members handle drinks, food orders, salads, and bread service. While this system works efficiently, the bread could use some attention - it wasn’t as fresh as expected.

The star of the show, the prime rib, was genuinely surprising and delicious. It arrives with a sauce and isn’t seared in the traditional way, which was unexpected but worked beautifully. The sides were solid - the baked potato was properly hot and the mashed potatoes were luxuriously creamy.

This is definitely a unique dining experience that will appeal to those seeking nostalgia or something different from the typical Las Vegas restaurant scene. The food quality is good and the prices are reasonable, though the slower service and specific ambiance might not suit everyone’s taste. It’s worth trying once, especially if you appreciate vintage dining experiences, but whether it becomes a regular spot will depend on your personal preferences for atmosphere and...