Anatolia Cuisine DC — Restaurant in Ephraim

Run, Don’t Walk, to this delicious addition to our sometimes ethnic food desert here in northern Door County. Like their next door neighbor, the pierogi place, Anotolia mediterranean cuisine is phenomenal. My friend and I just couldn’t choose between the 2 places on our 3rd, or 4th(?) trip back so we did mix and match. Our favorite at Anotolia was the shakshuksa, and the kofte meatballs. They also have wine and beer, a tiny, adorable indoor space and an outdoor deck and picnic tables down on the lawn. The owner is a seasonal transplant and we hope he comes back from his winter visit home to feed us more and maybe bring even more interesting dishes to enjoy. Don’t miss this place. The prices cannot be beat for the quality and quantity of food offerings. It’s so nice not to have to sit down at a fancy restaurant with long waits and high prices. At Anatolia you can get better food without breaking the bank. Even all of the kids in our group devoured this delicious food. Thank you, Anatolia, for livening up our little...

The food here is still incredible, just like last year. The lamb kebab was incredibly tender and juicy, bursting with flavor. The salad was crisp, fresh, and delicious. The rice and chickpeas were perfectly cooked, and the pitas were warm and soft. However, this year, the restaurant was very busy, and the service was a bit slow. Despite that, they managed to get our food out before we got too hungry. Everything was served hot and delicious.

Incredible food! Imagine a food truck with a small interior and a small outdoor dining area. The flavors were amazing, and the food was perfectly cooked to order. However, I would advise against ordering the baklava. It’s overpriced and lacks the necessary pastry and a substantial...

Anatolia in Door County is a must-visit spot for anyone who loves top-notch Mediterranean food. Their chicken and lamb kebabs? Absolutely killer. The meat is perfectly juicy and seasoned like they’ve got a direct line to flavor heaven. But it’s not just about the food—though the food alone is worth the trip. The guys here is putting in work, and it shows. They’re always on the move, making sure everything’s on point. It’s clear they care about what they do, and it just adds to the whole vibe of the place. So if you’re in Door County and craving something delicious, hit up Anatolia. You won’t be disappointed. Lastly, a good choice of beer and wine. I wish we discovered it earlier during our time...