I ordered two plates of food I did not like the food because because they use too much black peppers all the people might like it I don't especially when they made me sick I might end up in the hospital when I call the lady who answer the phone I explained it to her right away she thought that I want the money back I wasn't asking for the money I was explaining what can happen to me don't you say that I have to let her know that I'm allergic to Black peppers typically restaurants they got to sign and they explain sometimes to people what they use obviously she doesn't know that so they go my 40 bucks but like I said I wasn't interested in that I was interested in replacing the food maybe for white rice black peppers she said to me that everything that they cook use black peppers except the white rice wish I still didn't get it's all right I throw the food away make sure that you treat the customer's right keep the money obviously you need it it's all the places like El jibarito really good any New Bedford Celia's is Dominican food and 10 times better I know you remember that place you used to work there I seen you there actually if I'm not mistaken you worked there for around 14 years have...
Read moreWe discovered Casa Ive on Mother’s Day as a quick stop on our way to Newport, and it was easily one of the highlights of the day. This small, cozy Dominican gem is run by the sweetest mom-and-son duo, and you can instantly feel the warmth and pride they put into every part of the experience.
We ordered takeout and everything was not only beautifully presented but absolutely delicious. The Bachata Specialty plate, fresh passion fruit juice, and flan were all standouts! So flavorful and thoughtfully made. They even surprised us with a few complimentary treats, including tres leches cake and bollitos de yuca, both of which were incredible and deeply appreciated.
Beyond the food, the hospitality was truly next level. They were so kind, welcoming, and customer-focused, which made the experience feel personal and memorable. We left feeling full, grateful, and already talking about coming back.
This is exactly the kind of small business you want to support with heartfelt food, great people, and a genuine sense of community. We’ll definitely be back whenever we’re...
Read moreI recently visited Casa Ive, a Dominican restaurant in Fall River, and it exceeded all expectations. I started with a comforting soup that came with a side of white rice—simple, yet full of flavor. I poured the soup over the rice and turned it into a satisfying, hearty meal.
I was joined by my sister and two friends, who ordered a variety of dishes featuring tender steak, flavorful chicken, and juicy pork. Every plate was beautifully prepared and thoroughly enjoyed—especially by my sister, who is famously selective when it comes to food.
We received our meals quickly from a spread of freshly prepared selections, and found a quiet corner to enjoy them. The restaurant was spotless, the atmosphere warm and relaxed, and the authentic Dominican music really set the tone.
Though I don’t get to Fall River often, Casa Ive has officially become a go-to spot for lunch whenever I’m in town. Great food, great vibes, and a genuinely...
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