Bobarino's Pizzeria — Restaurant in Florida

I've lived only a few minutes from this place for 2 years and tonight was the very first time ordering and we were very pleased. We had gone in the restaurant just to sign up for a raffle they were having to win a 3ft bag full of toys one for a boy and one for a girl. While filling out my raffle tickets I asked for a take out menu because it smelled so good and the phone was ringing off the hook with orders so I figured it had to be good with back to back calls for delivery. As we walked around the town for a holiday event we checked out the menu and decided to order just a cheese pizza. When we got it the pizza was piping hot just the way we like our pizza. My husband and I got the kids theirs and then we started eating. The pizza was delicious my 8 year old ate 3 pieces who isn't a big pizza fan and my 2 and 3 year old each ate 2 pieces. We normally order from papa John's but not anymore we will now order our pizza from Bobarino's it's about the same price but so much better. Next time we do eat there which will be soon I'm going to try the meatball sub and my husband is dying to try the calzone or stromboli. We would have eaten in the restaurant but the inside is some what small and it was packed. my husband had very bad anxiety issues and can't handle being in small spaces with a lot of people. There is nice outdoor eating but the 2 little ones would never be able to eat because they would be to busy at watching all the people going by. Regardless of the space the food is amazing and they now have a new long term customer from that. I also like that the restaurant is involved with the community and willing to put a smile on one little girl and one little boys face. The fact that they invest into their community shows they care about them and are willing to go...

Bobarino Pizza is a culinary gem that has quickly won my heart—and my palate. Having lived all over the country, from the bustling streets of New York and Chicago to the diverse landscapes of Pennsylvania and Ohio river valleys, I can confidently say that Bobarino’s stands out as the best pizza I’ve had in Florida so far.

The crust is a remarkable blend of chewy and crisp, perfectly charred from the traditional pizza oven. It strikes an enviable balance between being sturdy enough to hold the toppings while remaining light enough to avoid that heavy feeling often found in lesser pizzas.

Speaking of toppings, the selection is both extensive and impressive. From classic mozzarella and pepperoni to more adventurous options like roasted garlic and artisanal sausage, each ingredient tastes fresh and thoughtfully paired.

One pizza that caught my attention was the Margherita. Simple yet profound, it featured a delightful layer of fresh basil that harmonized beautifully with the mozzarella and the vibrant sauce.

For those who crave a taste of the unconventional, the “Bobarino Special” is a must-try. It combines tangy barbecue sauce, smoked chicken, and red onions, blending Italian and American flavors in a way that feels both innovative and comforting.

Not to be overlooked, the appetizers are equally delightful. The garlic knots, warm and fluffy, had a perfect garlic butter glaze while the caprese salad offered a refreshing start with its ripe tomatoes, creamy mozzarella, and fragrant basil drizzled with balsamic reduction.

In terms of value, Bobarino Pizza holds its own against local competitors, offering generous portions without sacrificing quality. The attention to detail and chef-inspired touches make the experience worth every penny.

Assolutamente...

We typically like the food. This last time, though, we ordered the fettuccini Alfredo with chicken (usually order it without) and the chicken was dry and tough. It tasted like it had been freezer burnt.

Also, I've never had an encounter with the male owner before, but because of him, we will not be returning.

I had a mild grievance with our order... I always call our order in for pick up and we have always special ordered a stromboli with specific stuffings for my fiance. This time I was told by a girl, who is not the same one that usually takes our order by phone, that the stromboli has set ingredients. I told her we always were able to before but she insisted and suggested the calzone. I ended up ordering the calzone (which was nearly $5 more but didn't know that because their online menu doesn't have the price.) When I arrived to pick up the order and I saw the calzone price compared to what we knew the stromboli price is from.ordering several times, I explained the ordering situation to the gal at the counter. She went back to talk to the owner. I could see them and went over to add to their conversation something I forgot to tell the gal who was sharing my grievance. I did interrupt them, which in hindsight I could've done differently, but I was not rude in my manner of speaking. In no way was I agitated. The owner was HIGHLY rude to how he spoke to me in response, though. You just don't speak to your customers that way. I actually left with the impression that he spoke to me that way because I am a female. He did approve a refund for the price difference but because of his manner of speaking to me, we will not order...