Island Fin Poké Company - Sarasota — Restaurant in Florida

Since May 6 I have had the signature spicy tuna bowl, the first time I came in the server asked me if I wanted spicy pickles, I said sure, Since then I have asked for spice pickle everytime and was given it and charge 11.78 today the new owner (women) waited on me. Ordered the same thing with spicy pickles, she said I will give you spicy pickle this time, but next time it will be "build you own" and cost an extra 3.00. Needless to say, I will not be back. You are losing a loyal customer for a few spicy pickle add to my bowl. Also not once have I ever have the same server. Must have a major turn over. Again, for those 3-4 extra pickle I will not be back. You just lost a loyal customer. Very disappointed. I would of never even had the spicy pickle, but they were offered to me, so I got them everytime. Good Luck to the new husband and wife owners.

Aug 24, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Aug 17, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Aug 15, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Aug 11, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Aug 10, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Aug 09, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Aug 01, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Jul 14, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 07/14/2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Jul 06, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Jul 03, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 07/03/2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Jul 01, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Jun 04, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 Jun 01, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 May 29, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 May 27, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 May 23, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $14.99 May 16, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 May 12, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $11.78 May 08, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food & drink $14.99 May 06, 2025 Island Fin Poke Co Sarasota

Island Fin Poke Co Sarasota Food & drink Food &...

As you start, the staff is amazing at walking you through each option whether it's your first time or if it's been a while. I've attached photos from a few of our visits, as we love it there.

On one occasion, I embarked on my poke journey with a base of hearty brown rice, a choice that promised both sustenance and a subtle nutty undertone. I opted for a combo of two scoops of Ahi Tuna and a scoop of the tantalizing Shrimp Ceviche, offering a delightful contrast between the familiar and the novel. For mix-ins, I chose Furikaki and Edamame, adding a crunch and freshness to each bite, while the OG Veggies—a mix of Sweet Onions and jalapeños marinated in a blend of Shoyu, sesame and olive oils, and rice vinegar—brought a deep, complex flavor that was both zesty and comforting.

The Wicked Wahine sauce, a dance of sweet and heat, painted my bowl with bold strokes of coconut palm sugar, lime juice, sambal olek chili garlic paste, and shoyu. For toppings, I opted for the tangy Pickled Ginger, sweet Pineapple, and the toasty crunch of Crispy Garlic, Crispy Onions, Sesame Seeds, Toasted Coconut lightly spiced with Togarashi, and Wonton Strips. The finishing touch was a duo of sauces: the spicy, sweet Ono Ono and the savory Togarashi, creating a flavorful crescendo.

My husband Jason’s bowl began with a classic white rice base, a blank canvas for the flavors to come. His protein choice was a harmonious blend of Tuna and Salmon, with an extra helping of Tuna. Furikaki was his mix-in of choice, adding a traditional Japanese flavor.

The Ponzu sauce, a gluten-free soy sauce mixed with fresh citrus, lent a bright and tangy note to his bowl. His toppings included the fresh, crisp Seaweed Salad, the briny pop of Masago, and the punchy Togarashi, all rounded off with the crunch of Sesame Seeds and Tempura Crisps. This combination created a delightful interplay of textures and flavors, balancing the richness of the seafood with zesty and crunchy elements.

Together, we explored the range of tea, lemonade, and soda options. The Cola Lite, Root Beer, and especially the Cucumber Soda provided a refreshing counterpoint to our meal's richness. I love that unlike traditional cola, this had more a spiced note to it, giving it an unexpected edge to it that I really enjoyed.

The Sweet Tea stood out for its authentic tea flavor, beautifully balanced with just the right amount of sweetness, while the lemonades were light and invigorating, not overly sweet, which perfectly cooled our palates from the spice and robust flavors in our bowls.

As we neared the end of our meal, we were pleasantly surprised with a sample of the Dole Whip swirl. While my husband was quite satiated, I couldn't resist indulging in this sweet treat, reminiscent of the cherished Nokomis Groves orange ice cream. Sharing this nostalgic moment with the owner, we each expressed our sadness at its loss. Remarking how while nothing will ever replace the original, it was wonderful to have the Dole...

I never thought I’d be writing this, but I’m genuinely shocked at how far this place has fallen under the new ownership. I was a loyal customer who came almost daily, and the decline is crazy. The rice was totally burnt and inedible. The avocado was brown and oxidized. The fish and toppings were clearly not fresh. Everything that used to make this place special…fresh ingredients, generous portions, friendly service, and thoughtful touches like ice cream samples is gone.

Now it feels like the focus is purely on cutting costs at the expense of quality and customer experience. The portions are tiny, the staff couldn’t care less, and the overall vibe is unwelcoming. I didn’t just walk away disappointed, I walked away knowing I won’t be coming back.

You’ve lost a loyal, long time customer bc of careless decisions and a total lack of quality control. I hope whoever is in charge takes this seriously, because people notice and we’re not...