Thai House — Restaurant in Georgetown

Greeted by the nicest staff you could ask for. Waiter was well mannered and even slipped some well timed humor in during the ordering process. Food arrived within 10-15 minutes, PERFECTLY cooked!! We had crab rangoon as a starter. These are made in house, and it shows!! Nice big pieces of stringy crab meat, and a well balanced cream cheese filling. I chose chicken fried rice, at the level 5 (Thai hot) spice level, and it blew my expectations out of the atmosphere!! BIG juicy pieces of poultry, fresh carrot, perfectly steamed broccoli, scrambled egg, big slices of sweet white onion, and a hint of curry and spices. Heat level 5 is just right if you enjoy spicy foods. I regularly eat habanero peppers, and level 5 was much milder than that. Level 5 is the perfect balance of heat, and flavor, both from the entree, and the chilis themselves. Thai House gets a 9.8/10 EASY!! This is my new GO-TO oriental food in Georgetown, and quite possibly the region. If the food, and service is consistently that good, I see no reason to go elsewhere. Godspeed to the owners andstaff, you've...

As I walked into Thai House, I was excited because of the great reviews I’ve seen.

The establishment is very clean and gives off a great vibe with the smiling faces of the staff to add to the entire ambiance.

As I was seated, I already had made up my mind on what to order. The basil fried rice- extra spicy and a Thai tea to wash it down.

The tea arrived and it was delicious. Might be one of the best I’ve had yet. Soon after my dish arrived. It was steaming hot and fresh.

The rice was tender and flavorful. It was packed with fresh peppers, onions, carrots, and loads of basil. Mmm mmm mmm, it was so tasty. I went with the chicken as my protein and the flavors went together so well.

I devoured it in record time.

The next time you are in Georgetown, make sure to pay these guys a visit. You’ll be glad you did.

10 out of 10, I recommend.

Will definitely...

Had a great dinner here during the weekend of the Land Rover Kentucky 3-Day Event. Amazed that it wasn’t even busy, during a busy event in town! There was easily room for tables of 6-8, and it was legit good Thai food. The Pad Thai had savory umami overtones that made it extra special, the Thai Garlic was garlicky without being overpowering and the vegetables had just the right amount of “chew,” and the red curry was plentiful for the price and tasty. For the record, when I say it’s good Thai, I’m comparing it to Thai that I ate recently in Savannah, the DC area, and New York City…and it holds up to the competition!

The decor is plain but tidy. The kitchen area is easily visible from the cash wrap and it is squeaky clean. It feels like a family business, not sure if it is or not but it’s got that vibe. Great experience, will...