Seaport Grille
Seaport Grille things to do, attractions, restaurants, events info and trip planning
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#seafood #shrimp #scallops #mussels #ocyopus #pasta #aquid
mikochannel62mikochannel62
30
Wish it was still summer! Good time at Seaport Grille in Gloucester, MA! #fyp #foryou #foryoupage #foodie #foodtiktok #foodlover #foodblogger #love #eatwithme #follow
bryan_loves_foodbryan_loves_food
10
Go! Enjoy! This restaurant is a TREASURE! WE called to reserve a spot and our table was ready sooner which was nice because we had driven over 18 hours to reach Rockport Massachusetts from Decatur Illinois. If I had to give it dollar signs to represent cost of food I would give this a "$$$". That said- since I have not experienced MANY vacations in my life- I EXPECTED : A.) THE FOOD TO COST MORE B.) EVEN THO IT COST MORE, THE PORTION SIZE WOULD BE DISMAL C.) THE WAIT STAFF WOULD BE SNOBBY D.) I'D NEED TO MORTGAGE MY DOG JUST TO AFFORD TO PARK Surprisingly...as though SANTA REALLY DOES BELIEVE IN ME!...I got to choose Letter E.) NONE OF THE ABOVE!!!!! To say it made me SWOON would be an understatement. I was under the moon! Oh- wait...it is usually OVER the moon. But as blessings will go, we were seated outside on a beautiful deck surrounded by Sea Life Art where Seaport Grille is kind enough to have added tall tower live flame heaters AND warmed blankets upon request- to keep patrons cozy and happy and able to linger over their devine cuisine and cocktails. (Which btw I ordered the "FROZE"...which is still pronounced " F-Rose-Ay" and is Delicious! It is crafted with Ketel One Grapefruit and Rose Vodka, grapefruit juice and simple syrup. Garnished with a fresh lime wedge. It was delicious decadence upon the first sip. Then I squoze ( should that be squo-zay ) my generous, ultra juicy lime wedge in and gave a little stir, and its been worth the decades of waiting for THE RIGHT ONE to fill all my senses related to YUM. Seriously. If you are vascilating between several different restaurants, do yourself a favor and CHOOSE Seaport Grille. My dining experience began with a First Time try of a Fresh (raw) Rockport Oyster. I added a touch of herbal vinagrette and a tiny dollup of horseradish and allowed the velvetty smooth oyster to slide through the tasty toppings leaving an explosion of delightful, briny sea flavors mingling upon my tongue throughout the swallow. I LOVED IT! Then I ordered the Ipswitch Clams Platter. I savored the crispy light texture of the breading which enveloped one pretty large whole belly clam. It was NOT "a rubberband" like boxed frozen breaded clams. Two very different experiences. My delicious sweet clams were HEAPED atop a generous portion of Sweet Potato Fries. There was a side of In-House made Tartar sauce ( which was so good you could enjoy it as a creamy salad! )And, a side of cole slaw. I have never added pictures to my reviews but I am trying to this time so I preface this by saying PICTURES MAY BE HERE SOMEWHERE! GUYS...ENJOY. SAFE TRAVELS!!!
Mindful GratitudeMindful Gratitude
00
The Seaport Grille is a wonderful, privately owned restaurant right on the waterfront in Gloucester Massachusetts. Tucked in, right beside a large industrial seafood processing plant, it's easy to drive right by and miss this gem. We have been here 3 times in the last year. It is now my go to restaurant in Gloucester. As the name implies, the reason to come here is for the seafood. The area has a long history of commercial fishing and much of the food that you can order is local and fresh caught. The menu offers about a dozen different appetizers, half a dozen different salads, half a dozen different types of sandwiches and burgers, and a great selection of seafood, pasta, lobster, and filet or strip surf-n-turf entrees. Last visit, we started out with an appetizer of mussels. They were prepared In a broth of white wine, garlic, and onions. Everyone at our table loved them, and the healthy-sized portion was generous enough for 4 people to share. New England clam chowder is also a favorite of mine, and this place does a solid job with their recipe. Over several visits, our group has tried different entrees, in various ways; the lobster, haddock, scallops, shrimp, fish-and-chips, and Cioppino. While there is always an argument as to the favorite, in general we have never been disappointed. Let's talk about dessert. Key lime pie is one of my favorites and this is the best that you can find in the northeast. I have eaten key lime pie in various places up-and-down the east coast from South Florida to Maine. You have to go down to south Florida to find something comparable. The Seaport Grille offers both inside and covered outside seating. The service was professional and timely. The atmosphere is pleasant but not intimate. There is a full bar with bar seating and a couple of TVs. They are right on the waterfront so the view is all about the local harbor and nearby docks. There are just a couple of cautions worth mentioning; the first is availability. On weekends, particularly during seasonable times of the year, it can be crowded and hard to get a seat, (which says something about the quality of the place). The other downside I would mention is while there are non seafood choices, it is limited. If anyone in your party absolutely does not want seafood it is worth taking a quick look at the menu in advance to make sure there's something they would find acceptable. The main entrance is wheelchair accessible. There is plenty of free on site parking. The main entrance is wheelchair accessible.
C ShermanC Sherman
00
Waiting time: 0min (no reservation) dinner First dish: <5min Unforgettable Coastal Dining in the Heart of Gloucester If you’re looking for the perfect blend of ocean views, fresh seafood, and New England charm, this place is a must-visit. Nestled right by the sea, it captures the essence of Gloucester—laid-back, flavorful, and full of heart. The shrimp cocktail kicked things off with a bang—larger than expected, beautifully chilled, and presented like a star on the plate. The oysters were pristine, paired perfectly with freshly grated horseradish that added just the right bite. The lobster mac and cheese was next-level comfort food—loaded with whole chunks of lobster meat, smothered in creamy cheese, and topped with golden, buttery breadcrumbs that added a satisfying crunch. A lucky pick from the daily specials: the haddock chowder. Creamy but not overly rich, it had a balanced flavor that warmed the soul without feeling heavy. Craving a bit of everything, I combined the fish & chips with the calamari a winning move. The squid was delightfully tender, slightly larger and served with skin-on for a rustic touch. Both the haddock and squid were fried to a light, golden crisp, paired with a tangy Marie Rose-style sauce that elevated every bite. And the chips? Pure joy. Crispy, airy, and full of flavor, almost like golden potato bubbles. Whether you’re a local or just passing through, this spot is a true coastal treasure. Come for the view, stay for the flavors, you won’t regret it.
A2C TA2C T
00
This place came recommended from the hotel manager we were staying at. In town in mid-october on a Monday. Was told it wasn't busy but that was wrong. Place was very busy. Put on waitlist so we sat at the bar. Ordered a single drink-- cosmopolitan. Was a bit strong but good. Got seat in about 15 minutes. Dining area has nice ambience. Seated in two person table. High chairs. Not friendly to older people. Order bowl of chowder, the lobster roll and fish and chips. Chowder was very good. You can taste the fresh clam. Need to be a bit hotter. Can't stand lukewarm chowder. Chowder needs to come steaming and piping hot, particularly on a cold day in October. When we got the lobster roll & fish and chips entrées, couldn't believe the portion size. Huge! Certainly won't leave hungry. But that doesn't make up for taste and flavor. Lobster roll had a nice look but it didn't pop with that lobster flavor you'd expect. Similar to the fish and chips, Obviously very fresh but just didn't really grab me. Perhaps it's the spices they use in the breading that needed some thing extra. I don't know. Also fish could have been cooked a bit longer. Not crispy enough. Well, sorry to say just wasn't impressed with Seaport Grill. This was surprising to us considering it's in the heart of Glouster center of the seafood universe of the NE. Perhaps being from the Northwest-Seattle area we are spoiled with so much variety of quality seafood. I'm disappointed this place didn't make the cut.😐
csneddon00csneddon00
00
Nearby Attractions Of Seaport Grille
Cape Ann Whale Watch
7 Seas Whale Watch
Market Basket
Gloucester Crossing
Cape Ann Museum (CAM)
Maritime Gloucester
Turner's Seafood Market & Fish n Chips Shoppe- Gloucester
Gloucester HarborWalk
HomeGoods
Floating Lotus Gloucester

Cape Ann Whale Watch
4.8
(1.2K)Click for details

7 Seas Whale Watch
4.8
(965)Click for details

Market Basket
4.4
(471)Click for details

Gloucester Crossing
4.4
(299)Click for details
Nearby Restaurants Of Seaport Grille
Blue Collar Lobster
Minglewood Harborside
Destino's Subs & Catering
Virgilio's Bakery
Sugar Magnolias
Jalapeno's Authentic Mexican Restaurant
Firing Up Pizza and Grill
Machaca
Franklin Cape Ann
Oak to Ember

Blue Collar Lobster
4.3
(670)Click for details

Minglewood Harborside
4.3
(529)Click for details

Destino's Subs & Catering
4.5
(279)Click for details

Virgilio's Bakery
4.8
(251)Click for details
Basic Info
Address
6 Rowe Sq, Gloucester, MA 01930
Map
Phone
(978) 282-9799
Call
Website
seaportgrillegloucester.com
Visit
Reviews
Overview
4.6
(1.2K reviews)
Ratings & Description
Description
Airy waterfront eatery offers a wide menu of surf ’n’ turf, plus pizza, burgers & signature drinks.
attractions: Cape Ann Whale Watch, 7 Seas Whale Watch, Market Basket, Gloucester Crossing, Cape Ann Museum (CAM), Maritime Gloucester, Turner's Seafood Market & Fish n Chips Shoppe- Gloucester, Gloucester HarborWalk, HomeGoods, Floating Lotus Gloucester, restaurants: Blue Collar Lobster, Minglewood Harborside, Destino's Subs & Catering, Virgilio's Bakery, Sugar Magnolias, Jalapeno's Authentic Mexican Restaurant, Firing Up Pizza and Grill, Machaca, Franklin Cape Ann, Oak to Ember

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