Trailhead Taphouse & Kitchen — Restaurant in Golden

I had the absolute pleasure of visiting Trailhead Taphouse & Kitchen during my recent trip to Golden, CO, and I must say it exceeded all my expectations! From the moment I walked through the doors, I was greeted by a warm and inviting atmosphere that instantly made me feel welcome.

The staff at Trailhead Taphouse & Kitchen were incredibly friendly, attentive, and knowledgeable. They provided excellent recommendations and were more than happy to answer any questions I had about the menu. Their passion for food and beer was evident, and it added an extra level of enjoyment to my dining experience.

Speaking of the menu, it was a culinary adventure! The selection of dishes at Trailhead Taphouse & Kitchen is diverse and caters to various tastes. Whether you're a fan of hearty comfort food or prefer more adventurous flavors, you'll find something to satisfy your cravings. The ingredients were fresh, and the presentation of each dish was impeccable.

One standout aspect of Trailhead Taphouse & Kitchen is their commitment to sourcing local and sustainable ingredients. This not only enhances the quality of the food but also supports the community and the environment. It's refreshing to see a restaurant with such a strong focus on responsible sourcing.

And let's not forget about the craft beer! Trailhead Taphouse & Kitchen boasts an impressive selection of local and regional brews that perfectly complement the menu. Whether you're a beer connoisseur or simply enjoy trying new flavors, you won't be disappointed with the options available.

The ambiance of Trailhead Taphouse & Kitchen is delightful. The rustic yet modern decor creates a cozy and inviting atmosphere, making it a perfect place to gather with friends, enjoy a meal, and relax. The attention to detail in the design truly adds to the overall dining experience.

Lastly, I want to commend the management and staff of Trailhead Taphouse & Kitchen for their commitment to exceptional service. Despite the restaurant being busy, I never felt rushed, and the waitstaff ensured that all my needs were met throughout the evening. It's clear that customer satisfaction is a top priority at Trailhead Taphouse & Kitchen.

In conclusion, Trailhead Taphouse & Kitchen in Golden, CO, is a hidden gem that I would highly recommend to anyone visiting the area. With its friendly staff, delectable menu, wide selection of craft beers, and charming ambiance, it offers a dining experience that is truly unforgettable. I can't wait to return on my next...

This is a message to the Trailhead Taphouse & kitchen restaurant owner, employees and community.

My intention is that they find out about a disappointing and humiliating situation that I experienced while working for this restaurant.

On June 19, I did my test day as a line cook in the restaurant, that day everything went very well and I completed my 8-hour shift properly.

At the end of my work day, I left my information attached for the payment of that day and informed Chef Ricardo that I would not be able to attend for a couple of days and kindly asked him to inform the Chef in charge Damian. since I was waiting for other job options and that later I would contact him to inform him if he would accept the job offer or not.

On Friday, June 23, I returned to the restaurant with the intention of thanking them for the job offer offered and informing them that I would not take it but unfortunately I suffered the greatest abuse and humiliation of my life.

I am a person of Hispanic origin and I still do not speak English fluently, so I decided to use my translator to be clear and precise but Sir Damian (Manager in Charge) attacked me in an absurd, uncontrolled way, with deplorable rudeness without any cause He did not allow me to speak or express myself and he took me out of the restaurant shouting. I feared for my integrity and I thought that he would even hit me.

Outside, an employee approached who heard the screams and intervened as a mediator and understood that my intention was only to thank for the opportunity and receive my payment.

Fortunately, she controlled Sir Damien, I told him what my intention was, to which he replied that he should come back the next day for my payment but he never apologized.

Today, June 24, I returned as he had requested but I did not receive my payment, he reluctantly made me fill out all my information again, telling me that I would not know when I would get my payment.

This situation affected my life psychologically and emotionally and I don't want it to happen to another person again.

I must clarify that the restaurant in general and employees were very kind and dear to me and the only exception...

TLDR: incredibly mediocre

We came here after finding this place in a search for “best patios in Golden”. We usually go to Woody’s when we are in Golden, but thought we should try something new. They were busy (Saturday afternoon - 3ish) but we were seated right away. After sitting at our table for about 15 minutes we were approached for our order. We ordered two beers and two burgers. About 15 minutes later a new waitress approached us and asked if we wanted to order drinks while we waited. We told her we had and that we were waiting for them. Our original waiter came over as he saw this (I think he realized he forgot about our drinks) and apologized for the wait. We told him we understood and saw that he was busy. They got the drinks right out after that. As we waited for our food we noticed it was kind of dirty (super dusty overhang from the window right above where we were sitting, shrimp on the floor, cheese on the table from the previous customer, etc.). We also had a good view into the kitchen and all of the cooks were wearing their masks under their chin so their mouths and noses were fully exposed while handling food. This doesn’t bother me that much (I understand there’s a lot that happens in restaurant kitchens that customers aren’t aware of, and that’s just part of the risk of eating out) but I know this would really upset a lot of people these days. The food came and both burgers were overcooked (we were never asked how we wanted them cooked) and just mediocre. Not bad, but nothing special. I also found a piece of plastic on my burger. Our waiter ended up comping the third beer we ordered because we had been patient about the wait time, but our bill still came out to be $50 (for just two burgers and two beers!) before tip (don’t worry, I still tipped 20%). I wouldn’t say it was a bad experience, but for a $50 lunch I’d expect to be blown away. We weren’t horribly disappointed but at the end both of us said “we should’ve just stuck...