China Royale — Restaurant in Haddam

I have been going to this place for many years. It used to be great, but I noticed a change of staff and decline in the quality of the food as well as the order accuracy since COVID. I'm wondering if they've changed owners.

Today's visit was disappointing to say the least. General Tso's chicken had soggy balls of chicken that tasted old, prefried and reheated. Garbage. Who does that? Chicken Egg Foo Young came with the wrong sauce-I was given bbq sauce instead. Homemade Duck sauce was delicious, but advertised on the menu as side order, a half pint of sauce for $1.50. It came in a single 2 oz portion cup. I don't know about China, but in the US a half pint is 8 oz, not 2 oz.

$50 in chinese food and only half of the order was edible. By the way,China Royale is on the expensive side for Chinese food. I didn't mind paying extra when the food was good and the order was correct, but after a few times giving them a chance to redeem themselves and failing, I would no longer recommend this place to...

Hands down the best Chinese food i have had in SUCH A LONG TIME. ! I’ve tried plenty of places, but this spot is just on another level. Everything was fresh, flavorful, and cooked perfectly—definitely better than the rest. The man that took my order, idk if it wss the owner but he was kind and welcoming, which made the whole experience even better. You can tell they truly care about their food and their customers. I even had to take a picture because the food looked just as good as it tasted.

Highly recommend if you’re looking for classic nostalgic delicious Chinese food with great service. This will definitely be my go-to spot...

It WAS a 10+ Best Chinese food EVER. I do not recommend eating here. I’ve eaten there 4 times since their reopening, This is my review: The portions are Smaller. The shrimp rolls have a thick soggy coating and few if any shrimp. They used to put the main course type sauce in its own container so you mix at home. They don’t do that anymore and the food is soggy The General Chicken meat is stringy and I’d guess had been sitting to be reheated...