Bombay Feast Paratha House Veg/Non veg BYOB — Restaurant in Hamilton Township

A Cozy Dining Experience with Delicious Food

My friend and I visited this restaurant on a Friday evening, bringing along a couple of wine bottles to enhance the experience. From the moment we walked in, the ambiance set the tone for a relaxed evening. The restaurant, a converted house, was neatly arranged with well-placed tables, soft lighting, and mild background music, creating a cozy and inviting atmosphere.

We requested a four-seat table to have enough space for our appetizers, and the staff readily accommodated us. However, our seating near the glass doors made it a bit chilly.

The service had its moments—when we asked for a wine opener, we were given one that required the strength of Arnold Schwarzenegger to pull the cork out! After some struggle, the young waiter attempted to open it but eventually took it inside and returned with the cork successfully removed.

For appetizers, we ordered Gobi 65, Paneer 65, and Onion Pakora. The Paneer 65 was outstanding, with well-cut diamond-shaped pieces that were cooked to perfection. I'm not usually a big fan of paneer, but this dish was an exception. The Gobi 65 was served oven-hot and retained its heat well, adding to its appeal. However, the Onion Pakora was underwhelming—not necessarily bad, but nothing to write home about. A single chutney was served for all three, which complemented the dishes nicely but could have had more variety.

Already full from the appetizers, we opted for a simple Plain Dosa for the main course. While it was decent, this place is more known for its North Indian parathas and variety of options, so perhaps we should have stuck to their specialties.

One area that could use improvement is attentiveness in service. The waiters were quite busy with other tables, mostly serving families and couples, so it took some effort to get their attention to place our order.

Overall, it was a pleasant evening with good food, a warm ambiance, and enjoyable wine. A few service tweaks would make it even better. I’d definitely recommend this spot, especially for their North...

We went for small bites and ordered a dahi papri chart and dabeli. We asked him to ensure dabelI was not very spicy as neither of us ate very spicy food. So he said it would be a little spicy but not very spicy

Chaat - was nice and tasty and they had used ade sure amount of red/black chick peas and mung Dahl (not many places use that)

Dabeli was way too spicy and probably the spiciest dabeli I have ever had . It was a lot of heat (red chilli) without much flavor as all we tasted was heat and tongue was burning. Not sure what part of not too spicy he did not understand. We told host/waiter about it but he really did not apologize or say he could bring another one . Also it was not a true dabeli filling as it seemed they had basically taken pau bhaji masala and put on dabeli but mixed it with sev and peanuts.

Due to their making dabeli so spicy despite requesting not to make it spicy and also felt like they reused pau bhaji masala for dabeli, I could not give them more than 2 stars. Not sure if I would visit again.

I like to give new places a chance but not when they mess up so majorly on a customer request to make it less spicy and it turns out to be the spiciest dabeli I...

Fantastic Lunch Experience!

We visited this restaurant for lunch as a group of six, and it was a delightful experience from start to finish. The atmosphere was warm and welcoming—perfect for a relaxed meal with friends or family.

We kicked things off with Raj Kachori and Mango Lassis, both of which were absolutely delicious. The Raj Kachori was crisp and flavorful, with just the right amount of spice, and the lassis was refreshing and perfectly chilled.

For the main course, we ordered the special platters that came with four different curries and a variety of parathas—each one uniquely flavored, and well-prepared, and gulab jamun The portion sizes were generous, and we all appreciated how filling and satisfying the meal was.

To finish on a sweet note, we tried both the Falooda and Gajar Halwa, and they did not disappoint. The Falooda was rich and cooling, and the Gajar Halwa had the perfect balance of sweetness and texture.

The service was attentive and friendly, and everything arrived on time despite it being a busy afternoon. Overall, we had a wonderful lunch and would highly recommend this place for anyone looking to enjoy authentic and flavorful Indian cuisine in a...