Back to the 80's Diner — Restaurant in Hempfield Township

Just an update to my review. the lady that came out of the kitchen was the owner.

I asked for my open faced hot roastbeef to have a piece of bread on top. The server was confused and asked for clarification which was fine. It came out with the roast beef and French fries on a plate and a piece of garlic toast on a separate plate. When I said the meal wasn't what I expected our server brought another server over to find out what I was asking for and that girl rolled her eyes and rudely said there's going to be an extra charge for that. I didn't have a problem with that. A woman brought my food out of the kitchen loudly saying who has the open faced roastbeef. It was roastbeef between 2 slices of garlic toast and no gravy on top. I asked if they could add gravy. She had an attitude and loudly said sure let me get that for you. The food was actually really good. The rudeness of the second server and cook were unacceptable. It's unfortunate that the food was good but the staff's attitudes were so poor that I...

My husband and I had breakfast here on Sunday. Overall, it was a great experience. My husband and I have one cheat day a week as we eat no carb every other day of the week so we were skeptical as this was going to be our cheat meal. The cinnamon roll pancakes were amazing, we loved them more than our typical breakfast joint's cinnamon rolls. I got the country fried steak with their homemade gravy which was everything I was hoping for (and I like to say my gravy is the best). My husband had the philly cheesesteak omelet and he was happy with the quality and the quantity.

Overall, we loved our meal and plan to come back! The menu is thoughtfully themed as is the resturant, and the waitresses were super fast and on it! Can't wait...

I had breakfast at Back to the 80’s this morning, and it was a fantastic experience! (Disclaimer: I hate modern fancy food. If you love it, you may not enjoy this place like I did.) The omelettes are made like scrambles, as they used to be before today’s restaurants turned them into yellow envelopes full of half-raw veggies covered in Wesson oil (blech). The food was delicious, the service was flawless and even the ice tea tasted freshly brewed. The 80’s music could have been turned down a notch, but it wasn’t difficult to hear conversation, and after all, that’s their thing. I can’t wait to return! They serve breakfast all day and are...