I think the kids that was working at the time I was there, need to be retrained. Either of them had on gloves. Both of them handled the food. I saw the cashier handle money then food over and over again, never did she wash her hands. I overheard the cook said to the cashier, "Wonder how they are going to like this.", with a snug smile on his face. Seems like not only were slack in hygiene but they was being that way on purpose... I saw a pie missing a slice, sitting out with flies on it. Nobody tried cover it or put it away. Also saw them pick and choose what customers they would let use the bathroom. I the only difference I could see was race. If I could rate them zero stars, I would. I would NOT suggest this restaurant to my worse enemies. I wouldn't be surprised if someone gets food poisoning from this place. Needless to say, I will NEVER eat...
Read moreGrew up chowing down at the "original" on 77th & Bline in NB. Let me tell you this joint has that original local vibe when u knew who was working behind the counter. Back in the day it was high school cheerleaders/ softball players and guys back from college delivering. It's as good as it was from day one and the price point, no way you're getting a better deal anywhere! Family deal 10 pieces chicken plus 2 sides bout $26.00. Additionally I was really taken back at the pizza they're putting out. No joke, as a true pizza guy who has 5 go to spots that I have in my rotation, give it a shot. Super cool crew working this local spot. Hit this location...
Read moreLiterally the best fried chicken I’ve ever had in my life! I stumbled upon this place by accident during work in the area one day years ago and i live an hour away ever since that day years ago i tell everyone i come into contact with that talks about Good fried chicken about this place and i frequently visit here to get my fried chicken fix even though i live and now work an hour away from here. It truly is worth the trip and the money not so sure how healthy it is but man it sure is the best Friend chicken I’ve ever tasted and will continue to be a repeat...
Read more