We're always on the lookout for spots that bring fresh flavor, authenticity, and a welcoming vibe Fadi’s Meyerland checks all those boxes and then some.
What Makes It Stand Out
Fresh, neverfrozen ingredients Every pita, salad, kabob, and dip feels made with care. Their commitment to not using frozen or subpar ingredients really shows in the taste and quality.
Flavorful classics done right The lamb kabobs are tender and perfectly seasoned; the gyros are juicy and balanced; the Greek salad is crisp and refreshing. Each dish feels authentic and satisfying.
Variety & dietary accommodations Whether you’re in the mood for meat, vegetarian, vegan, or looking for lighter/low-calorie choices, they’ve got something for you. The menu is inclusive.
Great for families & events Fadi’s isn’t just a place to eat; they also offer private dining, catering, and host large group events. Perfect for gatherings where people want good food and good company.
Little Tips from a Foodie
Go during off-peak hours if you want a more relaxed experience fewer crowds and better attention.
Try their combo platters if you want to sample multiple favorites great way to discover hidden gems.
If you have dietary restrictions or prefer milder flavors, just let them know the staff is friendly and accommodating.
Final Word
If you’re in Meyerland or anywhere nearby and craving real Mediterranean food hearty, fresh, flavorful Fadi’s Meyerland is a go-to. It feels like a place where food is made with pride, where every bite reminds you why real ingredients and care matter. Highly recommend for lunch, dinner, or any time...
Read moreThis is a great restaurants serving Arabic cuisine. It can be a little bit overwhelming because the choices on cafeteria-style. I think it might help if they have a combination of cafeteria-style and ordering. But they don't so I'll leave a few tips about the food line up. When you walk in you'll need to get a tray and silverware. You will start over in the side section you have several options you can purchase two sides or three sides and it's the combination choices. You can also do different meals I think but I've never had food that way there. Your best bet is to split your size and half so you might ask for half of a hummus and half of a chickpea salad which will make one whole side. Then you going to move over past the sides and have at least 20 different options for your entree main dish. Choose something that's precooked like beef stew or redfish, lamb shank anything and a large dish already cooked you will get immediately. I love lamb kebabs and those have to be cooked fresh so you won't get those instead you will get a receipt you check out and give them your receipt at the end of the line before you check it out you will have desserts. That's pretty much a the food is amazing the sides or great depending on your taste. Bring your...
Read moreIf you're anything like me, Fadi's offers a tasty but bewildering experience. They offer a massive variety of Mediterranean dishes and the quality is excellent. No complaints there, at all. The problem is with their system, or unexplained lack thereof. You walk in, get a tray, and are pretty much on your own. What's on the menu? Who knows! There's no written menu, as far as I could tell. How much is my plate of side dishes going to cost? You'll find out at the register! Where do I order a sandwich? You have to know who to talk to, and it feels weird to have to ask. What's in that dish? You'll find out when it's on your plate and now you have to pay for it. The staff will obviously answer questions, but they're busy, and I felt silly having to ask "what's this dish?" over and over again. Maybe the information is written down somewhere, but it's not immediately obvious to a newcomer. Overall I got the impression that the restaurant is "for regulars only" that can navigate their system and I felt out of place. Now, I'm the kind of over-analytical dweeb who reads an entire menu twice over. This restaurant stressed me out. If you're not like me,...
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