Big Doon's BBQ — Restaurant in Hueytown

This is a real post and the only way I know how to explain their racks of ribs. One rack will make you slap your mama , two racks will make you cheat on your wife, three racks will make you rethink your life, four racks will make you realize you don't know how to barbecue and everything you were taught about barbecue was a lie .. and on the fifth rack it will have you addicted like Crack!!!!

, the only downsides I could really say is I was so disappointed in that macaroni it had no flavor and it was like stuck like a big rock in the container. But the next afternoon I nuked it in the microwave for a minute and 30 seconds and it completely looked unrecognizable all the flavors finally come out of it and it was the best macaroni I've eaten in years they really need to charge him macaroni and the customer come in last minute. Another downside I would say it's definitely not adding things like no mayo, no relish, no pickles, not even offering plastic ware. No bums for my pulled pork, just a bunch of Depression era white bread wrapped in tin foil. The Business name is so hard to remember. It was my second time eating there and about the 40th time my girl told me the name of the place and I still had to call her twice as I was headed to go pick up the food to remind me of the damn name. Doone sounds too much like more popular names/nicknames (Doonk, Don's) That's not a thing I'm ripping on them about I mean he should be proud to have his name on the product. But there's a barbecue place right up the street and it had a line outside the building around the block Thursday before last and it was dead there on a Saturday during the Georgia Tennessee game. Barely know the people but I really like them and the food is well you know how I feel about it LOL I just feel like they should be getting...

Since the pandemic we as customers have been forced to lower the standards we set for the restaurants we choose to eat at. We figure it's better to expect & accept mediocrity than it is to have high expectation only to be hugely disappointed over & over again. I am very happy to say that our first time ordering take out from Big Doons BBQ was a great experience & alot more than just mediocre. We had a Family Meal that easily feeds 4 with normal appetites with 2 large sides & a pulled chicken sandwich for under $50.00. The ribs were some of the most meaty I've ever had at any restaurant...EVER, very tender, lots of flavor. There wasn't one thing that we didn't enjoy..... As long as the quality, quantity & service remains the same & menu is reasonably priced ( prices will inevitably change with the changes in economy) this place will be our go to for BBQ in the future. Thank you Big Doons BBQ you did...

The owners welcomed me as soon as I came in and seem so kind!

You order at the register and they’ll give you a buzzer for to gos and if dining in they’ll bring it to you.

Dining space was simple, but nice and had good AC. There were several TVs playing local news and sports.

I ordered the 6 piece wings (hot and lemon pepper) with ranch, fries and a sweet tea. The food was great, fries had good seasoning, and ranch tasted homemade. A lot of people put too much lemon pepper on the wings and make it salty but this was just right. And whoever made that tea knew how to do it - best tea I’ve had in awhile!

I’m glad they serve you in a to-go box already. I was full off 3 wings and fries :) Excited to go back!

FYI: They do serve all flats for a...