BT Wings Etc — Restaurant in Hyde Park Township

Well first of all we went there 20 minutes after opening, there was no menu, when we inquired about the menu the cashier/ counter person said she didn't have time to write it on the board as she usually does. She verbally told us the menu, so we ordered baked chicken, dressing, string beans, yams/ turkey wings dressing, collard greens, macaroni & cheese. As we waited 30 minutes, an array of I guess staff arrived, no one washed their hands, and they were very unorganized. We waited 30 minutes just for our food to be fixed from aluminum pans and put in the microwave, and to our dismay it was not even lukewarm. We didn't take it back, but they have a sign in the window, that says "No Refund". So what we did not eat, we left in the car as we ran errands for a couple of hours, we came back to the car, it reeked of soured food. I don't know if it was the dressing or the string beans. I really don't know how this establishment is deemed as an official restaurant, it's too small and there is no way that food is handled properly. The baked chicken was seasoned well, the dressing was very dry, the string beans were ok, the yams were watery, the cornbread was crumbly, the collard greens were mostly stems, turkey wings were seasoned well & tender, macaroni and cheese was dry. My overall experience, I won't return cause presentation for me is...

Amazing local to go black owned soul food restaurant. Speaking as the former faculty manager for Kitchens & Kocktails. I was impressed the first time a ate there wings and shrimp dinner. I walk in today with my nephew and got to experience the love in the air that the food is cooked with. The staff greeted me like a was over their house for thanksgiving dinner. Anything I had questions about were immediately answered and their recommendations were 10000% on point. Greens are A1, catfish off the chain, I really think that the other guy that ordered his food cried in the car because he couldn’t eat till he got home. All my proteins were made fresh to order. I’m going tomorrow to try the short ribs. Also the place was clean spices stored properly, exhaust fans free of grease, floors clean, everyone was wearing aprons, they were using gloves, food stored on the line properly and covered to maintain temps. I am recommending it to you right now. It’s better than morrisons that used to be on Ashland in my opinion. Take a chance and surprise your self it is...

Friendly service….honestly the seasoning is good but this is the type of restaurant where the one who cooked the food is probably better cooking at home or for a smaller group of people…for example Mac and cheese was dry with a darker burnt top, rice was overcooked and cold , baked chicken was over cooked which left a slight rubbery texture, greens needed more vinegar and cold, cabbage was overcooked, dark and I’ve never heard of olives being in cabbage and I hate olives so to me it has that olive taste, porkchop overcooked and tough to cut, mashed potatoes tastes and looked like it was boxed and I get whipped the potatoes very well for a smooth texture but it might have just had to much liquid and I prefer a slightly thicker texture… overall I wouldn’t order here again but definitely think the cook probably does a wonderful job at home cooking because the seasonings on the meats and side’s definitely came from a good family home…good effort though they definitely give you a great portion of food for their price and you don’t get that at most...