fei da chinese — Restaurant in Indianapolis

I bought fried rice from this establishment for lunch and when I took a bite I had bitten on something hard. I took the food out of my mouth and noticed tiny shards of glass in the food. I had already taken and swallowed a couple of bites of my food before noticing this.

Thankfully, nothing happened. I did go to the ER and the doctor assured me that the glass was likely small enough that it would pass through normally.

I did receive a refund but I thought I'd make this incident public seeing as this is a safety issue that could happen to other people.

I did report the restaurant to the Marion County public health department and, while looking up information on how to do this, found information that is completely accessible to the public that Fei Da often fails their routine inspections. They are only given a passing grade after giving time to correct their mistakes after a few days/weeks but that still doesn't erase the fact that they repeatedly fail their inspections and only pass once their mistakes are pointed out.

I thought I would let the public be aware of this worrying predicament. I attached a picture of the glass shards I found that were...

Surprisingly excellent Chinese cuisine. Yes, with American influence, but each dish had its distinct flavor and ingredients were fresh. The dishes we had were all perfectly cooked, and the large portions were Really Large (leading to some great leftovers! ) Highlights included Shrimp in Garlic Sauce, and Sichuan Tofu. Each dish came with rice. Only the chow mein was a bit salty (we had roast pork chow mein), the rest of the dishes were less salty and had great vegetables. A solid deal, four adults ate well and had enough for lunch for the next day, for just about $60. Looks more like a take-out place, but we dined there and the staff was friendly, the Chinese music was pleasant, and the temperature was good. If they just had some hot Jasmine or Green Tea, the place would be...

Yeppers no stars if I could... I drive by this restaurant all the time and never see any business, no cars, no people coming or going. Now I know why, this place is dreadfu, the young guy and girl don't understand or speak very good English and are very rude. They can't be in business for the food, must be a front for something else in my opinion. They over charge for an upgrade to flyed rice 🪰🪰🪰 (not a typeo or funny) from the white rice. I should have known better than to try a place that's dead all the time even in a...