Westaurant — Restaurant in Indianapolis

So mwen ht on manje la yè , kòm se Ayisyen, I went to support, mind y’all , m tap vizite Indiana from NYC. I need to stop supporting Haitian restaurants because it’s not fair , the food are overpriced , the food are less than basic , no taste , I ordered turkey complet which they didn’t have when I went to pick up, so I asked for chicken instead. Firstly , vyann nan santi kru , manje an frèt , diri rèd and yucky, bon sòs pwa a menm se kè nan men . I don’t get the hype about this restaurant. A complete disaster. I couldn’t even eat the food . Now let’s go down to price : , only 3 pieces of legs , diri sos pwa is $22. A bottle of soda is $5. I don’t mind paying for food , but this is no where near quality food . Whoever is the chef back there , need to be REPLACED. , cause they CAN’T COOK. Such a beautiful spot and y’all can’t provide better food. Mwen kontan pou ti dame nan paskel se on entrepreneur but y’all need to do good , not even better cause , to do better , you need to do good first . Such basic dish was so yucky , I wonder about the more complicated ones !!!! I really can’t recommend this place cause , what I witnessed was...

Refreshing to see a new restaurant opening here offering unique food. As I write this I think this place is very new like opened up in the last month or two. The service was excellent. And you can see by the pictures that it’s very well decorated. No menu just found a table and they told me what would be ready next. It kinda felt like a fine dining experience, where the chef creates something for you. Not sure if that will change once they develop a menu. I got to try what the waiter said was a typical Haitian breakfast and he also made me a smoothy. The smoothy was very fresh. And the entree was an empanada. The empanada was delicious and it was fried perfectly, not greasy. It came with some spicy coleslaw on the side. And let me warn you it was spicy. Overall experience was 10/10. Hope this business thrives and this part of town turns into a new foodies...

Authentic Haitian Flavor in the Heart of Indianapolis!

I had an amazing experience at Westaurant, and I can confidently say it’s one of the best Caribbean restaurants in the city. From the moment I walked in, I was welcomed with warmth and hospitality. The atmosphere is clean, cozy, and full of Haitian culture.

I ordered the fried goat with plantains and rice & beans, and it was absolutely delicious. The seasoning was spot on, the meat was tender, and the pikliz added the perfect kick. You can tell the food is made with love and tradition.

The staff was friendly, attentive, and made sure everything was perfect from start to finish. Whether you’re Haitian or trying Haitian food for the first time, Westaurant is a must-visit. I’ll definitely be coming back again and again!

Highly...