Planta Pura Vegan Eats — Restaurant in Jacksonville

I recently had the pleasure of trying vegan empanadas, and I was absolutely delighted with the experience. The flaky and golden-brown crust was perfectly balanced with a flavorful and hearty filling made entirely from plant-based ingredients. The innovative combination of vegetables, legumes, and seasonings created a satisfying and delicious taste that even non-vegans would enjoy. It's wonderful to see such a creative and delectable twist on a classic dish that caters to various dietary preferences. These vegan empanadas are a must-try for anyone looking to explore new and exciting flavors while embracing a...

Oh my goodness, can we just take a moment to fawn over those incredible empanadas? They were seriously delicious they did not disappoint! Picture this: a burst of flavors from the black bean filling and a mouth-watering taste of cilantro seitan. I added some hot sauce and that brought it to the next level! I can't even find the words to accurately describe how unbelievably amazing that food was. It was like a party in my mouth! Seriously, if you haven't tried them yet and are vegan, you absolutely must. Your taste buds will thank you for this divine culinary experience! On Sundays they are between keg...

We encountered Planta Pura at Atlantic Beach Farmer’s Market today. I ordered an apple empanada & my wife ordered a black bean empanada. Both were fantastic, but I think the black bean empanada is going to be a new staple for me when we visit the market.

Neither of us are vegan or even vegetarian. In fact we got some of the coconut chickpea curry to-go to put my grilled chicken on it this evening (Which was also delicious by itself and with my chicken). I will be looking forward to retuning for a hand made black bean empanada (and to try new items) on Sunday’s...